My 2 cents.
I wouldn’t be that confident on effect of reduce nitrogen on lowering size
fruit.
In our trials, with very good soil conditions, and good climate (well...
usually), leading to nitrogen release from the soil, and nitrogen storage in
wooden tissues :
- We get a very slow impact of
Very sorry to hear, Bill was a big contributor to apple-crop, which we all
appreciated. He will be missed, thanks for the note.
Jon
On Sat, Jan 9, 2016 at 10:27 PM, Hugh Thomas wrote:
> I don't know how many of you guys know this, but Bill Fleming died last
> October
Root pruning: YES
Withhold nitrogen: YES
Minimize dormant pruning, do some summer pruning (but don't remove fruit):
YES
Use Apogee: YES
Over-crop: YES maybe, but use NAA and/or Ethrel to promote return bloom
development
Use B.9 rootstock (as opposed to M.9): YES
Make sure you have enough variety
What region did you observe the Morren's Jonagored Supra on B9 Jon? Can you say
something about chilling requirement for that cultivar? I think Jonagold is an
excellent apple for fresh eating. If the New England Apple Association wants to
brand it, I think they are making a good choice.
Bill