Hi Nancy Geffkin,

Thanks for your interest.

My studies have shown that it is largely two factors which dictate which
species of animals will succumb to the traditional forms of TSE. It is those
who are both ;

1. genetically susceptible to TSEs.
2. entirely self sufficient upon the 'at risk' ecosystem ( eg high manganese,
low copper, high oxidant ).
.
For example, it is only sheep who succumb to the TSE scrapie in Iceland
because they are the only species that are entirely self sufficient on the
"at risk" foodchains. Although the local farmers are self sufficient off
these soils, they supplement their locally grown diet with plenty of fish /
sea food which contain high levels of copper, selenium and zinc ( deficient
in the sheep's pasture ) that provides anti-oxidant protection, as well as
protection of their prion protein  - in respect of manganese being able to
substitute itself at the vacant copper domain on prion protein ; when copper
is in short supply. Thus copper, etc, from sea food, protects these Icelandic
people against prion disease.

In TSE "at risk" food chains of the Front Range of Colorado Rockies, it is
the deer and elk and sheep that are going down with TSEs. Again, the humans
who are resident in this low copper/selenium/zinc region ( whilst exposed to
the eco-fall out of silver iodide cloud seeding sprays ( applied to keep  the
reservoirs topped up with rainwater ) along with the deer, elk, etc ) are
largely buying their foods from supermarkets which may (or may not ) be
helping  to protect them against prion diseases by keeping their copper /
selenium / zinc levels adequately replenished.

Interestingly, the one indigenous species that has failed to go down with TSE
in the Colorado cluster area, is the pronghorn antelope. A good study on
Pronghorn has identified their unique ability to conserve both selenium and
copper levels whilst thriving off these low copper/selenium foodchains -
presumably this is the benefit of evolution at work where they have
efficiently adapted themselves to their local environment, whereas the elk
and deer who are newcomers to the Rockies in relation to the native Pronghorn
have not as yet evolved that capacity for Cu/Se conservation.

It appears that the ruminant ( sheep, goat, cow, deer, etc ) is the most
susceptible species for TSE. Some of this relates to the prion protein gene
which dictates the number of copper atoms that bind to the healthy protein -
less binding of copper will create susceptibility to TSE.
  Ruminants also absorb manganese about four times more efficiently across the
gut than single stomach pigs, chickens, horses, etc, who do not get TSEs in
the natural world. However, the increase of atmospheric contamination from
use of manganese as a lead free fuel replacement, fertiliser and fungicide
spray, is placing both ruminant and  single stomach mammals alike ( such as
humans and cats )at greater risk - because atmospheric manganese particulates
can be readily absorbed via the nasal olfactory route directly into the brain
- that infamous cocaine-snorting route !!
Perhaps this explains why cows, cats and humans sharing the environment of
the Queniborough area of leicestershire district in the UK are both going
down with vCJD ?

But it is a rare genetics that makes a person susceptible to TSEs. So do not
worry too much folks. The stress of worry will oxidize your brain cells more
efficiently than background doses of insecticides or ozone, etc !!! - but do
not get too complacent !!

The other question hinges on the level of funding required for my research;
A sum of  30, 000 pounds has probably enabled me to carry out all of my
eco-analyses trials to date - very modest in terms of what our taxes pay for
"no hope" Establishment research projects on TSEs. My funding has come from
public well wishers and personal bank loans I have had to raise to keep the
work moving forward. I have never been awarded funding from official sources
!!

Thanks for the question,

Best,

Mark

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