Rose, Here is a marvelous Salmon Treat recipe that comes with the admonition "I almost lost a finger doling these out...."
1 large can Salmon, drained 2 eggs 1 Tablespoon garlic powder 1 - 1 1/4 cup whole wheat flour (can substitute 1/2 cup oatmeal for 1/2 cup flour - and for Oak's treats, Potato Flour is an excellent substitute) Actually, now that I think of it, I have used half cornmeal/half oatmeal, too.... Mash together the Salmon, eggs, and garlic powder. Add the flour. Spread in a greased 9" x 11" baking pan. Bake at 350 degrees for 40 minutes. And let cool in the oven. (Count your fingers) Libby Kesner and the Berner girls of Maine Voorheesville NY USA