[BREAD-RECIPE] Jalapeno Bread

Jalapeno Bread INGREDIENTS: 1 cup water 3 cups bread flour 3 tablespoons nonfat dry milk 1 1/2 tablespoons sugar 1 1/2 teaspoons salt 1 1/2 tablespoons butter, in small pieces 2 teaspoons active dry yeast 2 to 3 tablespoons chopped canned jalapeno peppers* 1/4 cup finely shredded Monterey Jack

[BREAD-RECIPE] Cheesy Onion Bread

Cheesy Onion Bread for the Bread Machine 3/4 cup plus 2 tablespoons lukewarm water 3 tablespoons sugar 2 tablespoons dry milk powder 1 teaspoon salt 1/2 teaspoon garlic powder 1/8 teaspoon paprika 1/3 cup chopped red onion 3/4 cup shredded cheddar cheese 3 cups plus 2 tablespoons bread

[BREAD-RECIPE] ABM Potato Chive Bread

I'm sure you could make this on the DOUGH cycle or make these the old fashioned way, and make rolls instead of a loaf of bread. This is a wonderful recipe, I haven't made it in awhile, but I remember it IS good! ABM Potato Chive Bread 1/2 cup grated, unpeeled potatoes 1 Tbsp. margarine or

[BREAD-RECIPE] Peanut Butter Bread

Peanut Butter Bread Ingredients 2 cups sifted all-purpose flour 1/2 cup sugar 2 teaspoons baking powder 1 teaspoon salt 3/4 cup Jif Creamy Peanut Butter 1 beaten egg 1 cup milk Directions Preheat oven to 350ºF. In a bowl, mix flour, sugar, baking powder and salt. Cut in Jif with a fork. Add egg

[BREAD-RECIPE] Overnight Honey-Lemon Whole-Wheat Rolls

Overnight Honey-Lemon Whole-Wheat Rolls Yield: 24 rolls. Ingredients: 3 cups bread flour (or good-quality all-purpose flour such as King Arthur) 2 (1/4-oz.) envelopes dry yeast 2 tsp salt 2 1/4 cups hot water (120 F-130 F) 1/4 cup honey 3 Tblsp shortening at room temperature Grated