Lemon Meringue Cake Recipe
a.. Prep: 40 min. Bake: 25 min. + cooling
b.. Yield: 12-14 Servings
a.. 1 package lemon or yellow cake mix (regular size)
b.. 1 cup water
c.. 3 eggs
d.. 1/3 cup canola oil
e.. FILLING:
f.. 1 cup sugar
g.. 3 tablespoons cornstarch
h.. 1/4 teaspoon salt
Lemon Meringue Cake
1 teaspoon grated lemon peel
1 package (18-1/4 ounces) lemon cake mix, prepare per package directions
4 egg whites
1/4 teaspoon salt
1/2 cup sugar
Preheat the oven to 350?F.
Coat a 9"x 13" baking dish with nonstick cooking spray.
Stir the lemon peel into the cake batte
