Well I do this by overlapping one domain of protein A onto protein B - you
can do that in coot - then overlap the second domain of the shifted A onto
the second domain of B. The coot log file tells you omega phi kappa applied
and kappa is your angle of interest... is that clear enough - I could giv
Intuitively, when jagged and oddly-shaped proteins oligomerize, it would make
sense they could fit better into a suitcase.
> On Nov 12, 2021, at 9:52 AM, Frank von Delft
> wrote:
>
> Hello all
>
> Two decades ago, I remember (!) much talk about a reason that bacterial
> proteins crystallize
Hi,
I think this paper might be useful for digging into oligomerization and
crystallization:
https://onlinelibrary.wiley.com/doi/pdf/10.1002/anie.201806092
I'm not sure they discuss prokaryotes but do have many interesting ideas.
Best,
Orly
On Fri, Nov 12, 2021 at 7:20 PM Edwin Pozharski
wro
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