Re: [CnD] Recipe needed for quiche

I make egg casseroles. I cook the potatoes first, and then cut them. These are the little bitty ones. Then I put them in a casserole dish. Then in a mixing bowl I add as many eggs of my choice, and cheese, fresh cauliflower, broccoli, and cheese and onions. Then mix it with milk and put that i

[CnD] Recipe needed for quiche

Hi, I would like some quiche recipes. I would like a taco quiche or any kind with ground beef in it. Thanks much Nancy W. Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookingint

[CnD] bread slicer

Hello all. I made my first basic home made sandwich bread loaf this week. Mind numbing as the recipe says. My only problem was the fact that the slices tend to be varied using a regular knife. A while back a friend showed me a very cool bread slicing knife, but I can't remember the name or the b

Re: [CnD] Cooking Brown Rice.

I actually used more than 2/3 cup of water because I didn't think that was enough either. I think I put in 1 cup. There were some stuck together clumps of rice but you could fluff it with a fork. But it was certainly good enough to try again. Ellen - Original Message - From: "gail j

[CnD] Test

Sent a recipe request up and it didn't bounce back to me. Was wanting to see if this one would. Sorry. Sent from my iPhone ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

[CnD] Orange Biscuits

Hi Everyone, Kathy asked me to post this recipe on the list. It's not quite the same as the recipe I remember making in my 7th-grade home ec class (which was something I had brought up on FaceBook -- long story...), but these are delicious, and it's the result that counts! To make biscuits, combin

Re: [CnD] Sugar's Calabazitas(squash)

Hey sugar this is Teresa I am from Arizona and I am Hispanic, my mother makes this all the time but what I would like to know is how do you add the cheese without the cheese getting stuck to the sides and bottom I want it like saucy my mother never used to make it with cheese because my dad does

Re: [CnD] breading

This is why you dip meat you will be breading into egg or and egg/milk mixture. Dale calls it a "wash." -Original Message- From: Nicole Massey via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, May 13, 2015 12:14 PM To: cookinginthedark@acbradio.org; 'Dark Coun

Re: [CnD] arroz con leche

The water cooks and softens the rice. This is an old-fashioned recipe passed down. In traditional Mexican cooking, the "discarded" rice water was used for many other things and not thrown away. There are some drinks made with it and it is considered good for the skin and hair. *smile* Regina

Re: [CnD] breading/baking cube steak

Yes you can. I even have a recipe which doesn't require breading. I've tried it once before, and I thought it turned out well. I'm pasting it below my signature. Enjoy. Becky Manners Comforting Cube Steaks . 4 (4 ounce) cube steaks . 1/2 teaspoon Cajun seasoning, or to taste . 1/4 teaspoon fr