Re: [CnD] Question about Hydration when Adding Grains to a Bread Recipe

2017-07-08 Thread Janet Brown via Cookinginthedark
Hi. You could make it the regular way and then substitute the sunflower seeds for the oatmeal or put half of the oatmeal and sun flower seeds for the other half. Or else just add some sunflower seeds and use the higher amount of water. Just thoughts, not truth Sent from my iPhone > On Jul 8,

[CnD] Question about Hydration when Adding Grains to a Bread Recipe

2017-07-08 Thread Dani Pagador via Cookinginthedark
Hi, Everyone. I want to make King Arthur Flour's Honey Oat Pain de Mie, but want to add maybe a quarter cup of sunflower seeds to the mix. How much more water should I add to make sure the dough is hydrated enough? Here's the ingredient list for a 9x4 Pullman loaf: For 9x4 loaf: 12 3/4 ounces