Oh OK, sorry! LOL this recipe sounds good thank you I will try it
Teresa Sanchez sent from my iPhone
> On Aug 11, 2018, at 9:32 AM, Lisa Belville via Cookinginthedark
> wrote:
>
> Hi.
>
>
> It's a dip for cucumbers or other vegetables. But since it has dill in it,
> the dip goes well with
Cheesy Potatoes
1 (30 ounce) package frozen shredded hash brown potatoes, partially thawed
1 (10 3/4 ounce) can Cheddar cheese soup
1 (12 ounce) can evaporated milk
2 tablespoons butter, softened or melted
1/2 teaspoon salt
Pepper to taste, optional
Spray interior of 4 quart slow cooker
Pam,
This is perfect.
-Original Message-
From: Pamela Fairchild via Cookinginthedark
Sent: Tuesday, August 7, 2018 5:26 PM
To: cookinginthedark@acbradio.org
Cc: pamelafairch...@comcast.net
Subject: Re: [CnD] How Do You Know When A Liquid's Been Reduced?
I do not usually make recipes
Peanut Butter Cookie Chocolate Dump Cake
· Prep15 MIN
· Total60 MIN
· Servings, twelve.
Peanut butter cookies are good, chocolate cake is good; combine them, and
youre looking at a doubly delicious dessert specifically designed.
Ingredients
1 pouch, (1 lb 1.5
