[CnD] BAKED PARMESAN TOMATOES
BAKED PARMESAN TOMATOES Gluten Free, Vegetarian, and Delicious Cook Time 20 min Serves 4 Calories 91, Carbs 6, Fat 6, Potein 3 4 tomatoes, halved horizontally 1/4 cup freshly grated Parmesan cheese 1 teaspoon chopped fresh oregano 1/4 teaspoon salt Freshly ground pepper, to taste 4 teaspoons extra-virgin olive oil Preheat oven to 450F. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender, about 15 minutes. Bless us Lord, this Christmas, with quietness of mind; Teach us to be patient and always to be kind. I appreciate the second chance of life at: https://www.gofundme.com/sugars-transplant-journey -Sugar, ❤ ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] Baked Parmesan Tomatoes
Baked Parmesan Tomatoes 2-3 large beefsteak tomatoes 1 cup shaved parmesan cheese 1 Tbsp dried basil 2 Tbsp fresh Italian parsley, roughly chopped Preheat your oven to 400 degrees. Butter a baking sheet. Slice the tomatoes into 1/4" slices and arrange on the baking sheet. Top each slice with enough parmesan to cover the top, as well as a sprinkling of basil. Bake for 10 minutes, until the cheese is melted and bubbly. Top with the fresh chopped Italian parsley. "If we could look into each other's hearts and understand the unique challenges each of us faces, I think we would treat each other much more gently, with more love, patience, tolerance, and care." -Marvin J. Ashton I appreciate the second chance of life at: https://www.gofundme.com/sugars-transplant-journey -Sugar ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
