Re: [CnD] THE BEST COFFEE PUNCH
Sorry, replied to the wrong list. Cheers Andrew On 7/12/2020 3:17 pm, Sugar Lopez via Cookinginthedark wrote: THE BEST COFFEE PUNCH A cold, ice-cream based coffee punch. yield: 20 servings prep time: 15 minutes additional time: 30 minutes total time: 45 minutes 1 gallon whole milk 1/2 gallon vanilla ice cream 1/2 gallon chocolate ice cream 1/4 cup powdered instant coffee 2 cups white sugar 1 cup water In a small saucepan, mix the coffee powder, sugar, and water and heat until the sugar has melted and all the ingredients are dissolved and well mixed. Don’t boil. Refrigerate the mixture in an airtight container until you’re ready to use it, at least 30 minutes. The liquid will get kind of syrupy. When ready to serve, pour the syrup into a large punch bowl. Add the entire gallon of milk and stir. Add all the ice cream, by scoops, into the punch. Stir gently to mix. The ice cream doesn’t have to melt all the way prior to the party … it serves as the ice, keeping the punch cold. "If we could look into each other's hearts and understand the unique challenges each of us faces, I think we would treat each other much more gently, with more love, patience, tolerance, and care." -Marvin J. Ashton I appreciate the second chance of life at: https://www.gofundme.com/sugars-transplant-journey -Sugar, ❤ ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
Re: [CnD] THE BEST COFFEE PUNCH
Hi Tania. Personally, I go up to the mobile Facebook site and delete them from there. On 7/12/2020 3:17 pm, Sugar Lopez via Cookinginthedark wrote: THE BEST COFFEE PUNCH A cold, ice-cream based coffee punch. yield: 20 servings prep time: 15 minutes additional time: 30 minutes total time: 45 minutes 1 gallon whole milk 1/2 gallon vanilla ice cream 1/2 gallon chocolate ice cream 1/4 cup powdered instant coffee 2 cups white sugar 1 cup water In a small saucepan, mix the coffee powder, sugar, and water and heat until the sugar has melted and all the ingredients are dissolved and well mixed. Don’t boil. Refrigerate the mixture in an airtight container until you’re ready to use it, at least 30 minutes. The liquid will get kind of syrupy. When ready to serve, pour the syrup into a large punch bowl. Add the entire gallon of milk and stir. Add all the ice cream, by scoops, into the punch. Stir gently to mix. The ice cream doesn’t have to melt all the way prior to the party … it serves as the ice, keeping the punch cold. "If we could look into each other's hearts and understand the unique challenges each of us faces, I think we would treat each other much more gently, with more love, patience, tolerance, and care." -Marvin J. Ashton I appreciate the second chance of life at: https://www.gofundme.com/sugars-transplant-journey -Sugar, ❤ ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
[CnD] THE BEST COFFEE PUNCH
THE BEST COFFEE PUNCH A cold, ice-cream based coffee punch. yield: 20 servings prep time: 15 minutes additional time: 30 minutes total time: 45 minutes 1 gallon whole milk 1/2 gallon vanilla ice cream 1/2 gallon chocolate ice cream 1/4 cup powdered instant coffee 2 cups white sugar 1 cup water In a small saucepan, mix the coffee powder, sugar, and water and heat until the sugar has melted and all the ingredients are dissolved and well mixed. Don’t boil. Refrigerate the mixture in an airtight container until you’re ready to use it, at least 30 minutes. The liquid will get kind of syrupy. When ready to serve, pour the syrup into a large punch bowl. Add the entire gallon of milk and stir. Add all the ice cream, by scoops, into the punch. Stir gently to mix. The ice cream doesn’t have to melt all the way prior to the party … it serves as the ice, keeping the punch cold. "If we could look into each other's hearts and understand the unique challenges each of us faces, I think we would treat each other much more gently, with more love, patience, tolerance, and care." -Marvin J. Ashton I appreciate the second chance of life at: https://www.gofundme.com/sugars-transplant-journey -Sugar, ❤ ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
