That's why I switched to coconut oil - especially for sautéingmuch
higher heat tolerance! My husband has high cholesterol. Natalie
-Original Message-
From: felvtalk-boun...@felineleukemia.org
[mailto:felvtalk-boun...@felineleukemia.org] On Behalf Of Lorrie
Sent: Wednesday, April 27, 2011 4:21 PM
To: felvtalk@felineleukemia.org
Subject: Re: [Felvtalk] Coconut oil
Very interesting... I have avoided it for my husband and
I because most tropical oils such as coconut oil and palm kernel
oil are very bad for people with high cholesterol. Good to see
that coconut oil has some good uses.
Lorrie
On 04-27, Natalie wrote:
>
> As it happens, coconut oil is one of the world's best (and
> few) sources of MCTs. In fact, 65% of coconut oil is made up of
> MCTs. Coconut oil is also an amazing source of ketone bodies,
> because those are produced through metabolism of MCTs -- and they
> may be a critical weapon against a host of crippling conditions
> such as . . .
> . Parkinson's disease
> . ALS (Lou Gehrig's disease)
> . Huntington's disease
> . Drug resistant epilepsy
> . Diabetes
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