Re: Radical revamping of techpubs (aside to Chris Borokowski and Gillian Flato)
Hi, I've got an old favorite here, should work with Riesling. It's a bit of a more pragmatic family-style recipe. COQ AU RIESLING 2 sweet onions 2 cloves garlic, chopped 1 chicken, cut and deboned 1/2 cup sifted flour 6 slices thick country bacon, diced 1 tablespoon plugra or other tasty butter 8-12 crimini mushrooms, quartered 1 stick celery, chopped 2 tbsp parsley 1/2 bottle medium dry white wine 1 cup cream or yogurt Coat chicken in salt, pepper and flour, then let dry for a few minutes near the warm stove. Brown the bacon in butter, then add garlic, and then onion, let simmer until soft. Remove bacon, garlic and onions, add chicken and brown in the juices. Add celery and mushrooms, cook for ten minutes, then pour in wine and cook for another ten to fifteen. Remove chicken. To the boiling sauce, add cream/yogurt (I prefer the latter), parsley, and black pepper to taste. Cook until it thickens to a saucelike demeanor. Return chicken to pan, heat and serve. * Some of this is from memory, and some from an illegible 3x5" card my mother passed down from her mother, who apparently was a whiz at this stuff. I'm just a weekend kitchen warrior, but I think the first technical writer in the family was the grandmother who wrote the original recipe :) --- Keith Smyth <[EMAIL PROTECTED]> wrote: > Hey Chris - got any good recipes for Coq Aau Riesling? I need one for > > our next Tech Pubs > conference on how to talk to programmers without using a baseball > bat. > > Gillian, I have a receipe for a dynamite pumklin pie. Let me know if > you > want it. > > Smitty > > -- > Keith L. Smyth > President > Smyth Consulting > --- > A good Technical Writer is one who can > talk to Engineers and SMEs for more than > five minutes without hitting them. > --- > Technical Documentation Consultant > > ___ > > > You are currently subscribed to Framers as [EMAIL PROTECTED] > > Send list messages to [EMAIL PROTECTED] > > To unsubscribe send a blank email to > [EMAIL PROTECTED] > or visit > http://lists.frameusers.com/mailman/options/framers/athloi%40yahoo.com > > Send administrative questions to [EMAIL PROTECTED] Visit > http://www.frameusers.com/ for more resources and info. > http://technical-writing.dionysius.com/ technical writing | consulting | development __ Do You Yahoo!? Tired of spam? Yahoo! Mail has the best spam protection around http://mail.yahoo.com ___ You are currently subscribed to Framers as [EMAIL PROTECTED] Send list messages to [EMAIL PROTECTED] To unsubscribe send a blank email to [EMAIL PROTECTED] or visit http://lists.frameusers.com/mailman/options/framers/archive%40mail-archive.com Send administrative questions to [EMAIL PROTECTED] Visit http://www.frameusers.com/ for more resources and info.
Radical revamping of techpubs (aside to Chris Borokowski and Gillian Flato)
Hi, I've got an old favorite here, should work with Riesling. It's a bit of a more pragmatic family-style recipe. COQ AU RIESLING 2 sweet onions 2 cloves garlic, chopped 1 chicken, cut and deboned 1/2 cup sifted flour 6 slices thick country bacon, diced 1 tablespoon plugra or other tasty butter 8-12 crimini mushrooms, quartered 1 stick celery, chopped 2 tbsp parsley 1/2 bottle medium dry white wine 1 cup cream or yogurt Coat chicken in salt, pepper and flour, then let dry for a few minutes near the warm stove. Brown the bacon in butter, then add garlic, and then onion, let simmer until soft. Remove bacon, garlic and onions, add chicken and brown in the juices. Add celery and mushrooms, cook for ten minutes, then pour in wine and cook for another ten to fifteen. Remove chicken. To the boiling sauce, add cream/yogurt (I prefer the latter), parsley, and black pepper to taste. Cook until it thickens to a saucelike demeanor. Return chicken to pan, heat and serve. * Some of this is from memory, and some from an illegible 3x5" card my mother passed down from her mother, who apparently was a whiz at this stuff. I'm just a weekend kitchen warrior, but I think the first technical writer in the family was the grandmother who wrote the original recipe :) --- Keith Smyth wrote: > Hey Chris - got any good recipes for Coq Aau Riesling? I need one for > > our next Tech Pubs > conference on how to talk to programmers without using a baseball > bat. > > Gillian, I have a receipe for a dynamite pumklin pie. Let me know if > you > want it. > > Smitty > > -- > Keith L. Smyth > President > Smyth Consulting > --- > A good Technical Writer is one who can > talk to Engineers and SMEs for more than > five minutes without hitting them. > --- > Technical Documentation Consultant > > ___ > > > You are currently subscribed to Framers as athloi at yahoo.com. > > Send list messages to framers at lists.frameusers.com. > > To unsubscribe send a blank email to > framers-unsubscribe at lists.frameusers.com > or visit > http://lists.frameusers.com/mailman/options/framers/athloi%40yahoo.com > > Send administrative questions to listadmin at frameusers.com. Visit > http://www.frameusers.com/ for more resources and info. > http://technical-writing.dionysius.com/ technical writing | consulting | development __ Do You Yahoo!? Tired of spam? Yahoo! Mail has the best spam protection around http://mail.yahoo.com
Re: Radical revamping of techpubs (aside to Chris Borokowski and Gillian Flato)
Hey Chris - got any good recipes for Coq Aau Riesling? I need one for our next Tech Pubs conference on how to talk to programmers without using a baseball bat. Gillian, I have a receipe for a dynamite pumklin pie. Let me know if you want it. Smitty -- Keith L. Smyth President Smyth Consulting --- A good Technical Writer is one who can talk to Engineers and SMEs for more than five minutes without hitting them. --- Technical Documentation Consultant ___ You are currently subscribed to Framers as [EMAIL PROTECTED] Send list messages to [EMAIL PROTECTED] To unsubscribe send a blank email to [EMAIL PROTECTED] or visit http://lists.frameusers.com/mailman/options/framers/archive%40mail-archive.com Send administrative questions to [EMAIL PROTECTED] Visit http://www.frameusers.com/ for more resources and info.
Radical revamping of techpubs (aside to Chris Borokowski and Gillian Flato)
Hey Chris - got any good recipes for Coq Aau Riesling? I need one for our next Tech Pubs conference on how to talk to programmers without using a baseball bat. Gillian, I have a receipe for a dynamite pumklin pie. Let me know if you want it. Smitty -- Keith L. Smyth President Smyth Consulting --- A good Technical Writer is one who can talk to Engineers and SMEs for more than five minutes without hitting them. --- Technical Documentation Consultant