Pineapple-Graham Cracker Bars Serving Size : 20 1/4 cup margarine 1/2 cup packed light brown sugar 1 large egg 1/2 cup all-purpose flour 1/2 cup graham cracker crumbs 1/2 cup black walnuts -- chopped 1 cup crushed pineapple -- drained
1. Place softened margarine and brown sugar in a bowl and, using hand mixer or wooden spoon, cream mixture until light and fluffy. 2. Beat in the egg. Stir in sifted flour, crumbs, well-drained pineapple and nuts. 3. Pour into a lightly greased 8 x 8 x 2-inch pan. Bake in preheated 350-degree oven 30-35 minutes or until brown and surface feels firm to the touch. 4. Let cool completely in pan, then cut into 20 bars. http://groups.yahoo.com/group/Cookie_Recipes/ Do you love cookies? Nothing but cookies & brownies!
