>From allrecipes.com... ~~~~~
Pasta Lasagna SUBMITTED BY: Regan "Very yummy and easy to make." 5 servingsPREP TIME 10 Min COOK TIME 50 Min READY IN 1 Hr INGREDIENTS 1/2 pound penne pasta 1/2 pound lean ground beef 1 (26 ounce) jar pasta sauce 1 (15 ounce) container ricotta cheese 8 ounces shredded mozzarella cheese, divided 1/4 cup grated Parmesan cheese 1 egg, beaten DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2 quart baking dish. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a large skillet over medium heat, cook beef until brown; drain. Stir in pasta sauce; remove from heat. In a bowl, combine ricotta, 1 cup mozzarella, Parmesan and beaten egg. Stir until well combined. In the prepared dish layer half the pasta, half the sauce and half the cheese mixture. Repeat. Top with remaining mozzarella. Bake in preheated oven 34 to 40 minutes, until hot and bubbly. -- Rhonda G in Missouri Owner of Awesome Swaps and More Owner of A Place for Chatting and Friends Owner of Rhonda's Recipe Exchange ~~~~~ These are all Yahoo! groups and they need new and terrific members...ask me for the links!!! [Non-text portions of this message have been removed]
