>From the Pillsbury website... ~~~~~
Kicked-Up Crab Bites Prep Time: 30 mins. Total Time: 45 mins. Makes: 32 appetizers INGREDIENTS 1 (3-oz.) pkg. cream cheese, softened 1/4 cup wasabi-horseradish flavored light mayonnaise 1/2 teaspoon prepared horseradish 1 tablespoon finely chopped onion 1 1/2 teaspoons lemon juice 1 (6-oz.) can crabmeat, drained 2 (8-oz.) cans Pillsbury® Refrigerated Crescent Dinner Rolls Paprika, if desired Chopped fresh parsley, if desired DIRECTIONS Heat oven to 375°F. In medium bowl, mix cream cheese, mayonnaise and horseradish until creamy. Stir in onion, lemon juice and crabmeat until well blended. Unroll 1 can of the dough; separate into 4 rectangles. Press each into 8x4-inch rectangle, firmly pressing perforations to seal. With pizza cutter, cut each into 8 squares. Spoon about 1 rounded measuring teaspoon crab mixture onto center of each square. Unroll second can of dough; separate into 4 rectangles. Press or roll each into 8x4-inch rectangle, firmly pressing perforations to seal. Cut each into 8 squares. Place squares on top of crab mixture. Press edges with fork to seal; place on ungreased cookie sheets. Bake at 375°F. for 10 to 14 minutes or until golden brown. Remove from oven. Sprinkle each with paprika and parsley; remove from cookie sheet. Serve warm. ~~~~~~~~~~ ~~~***Rhonda G in Missouri***~ ~~ . [Non-text portions of this message have been removed]