Crispy-Top Macaroni and Cheese for Two
Prep Time: 10 min ; Start to Finish: 35 min
Makes: 2 servings
A deli favorite is fixed up with sun-dried tomatoes and chives. Delicious!
1 lb. purchased macaroni and cheese (from deli)
1/4 cup real bacon pieces
1/4 cup sliced marinated sun-dried tomatoes
3 tablespoons Progresso® Italian Style Bread Crumbs
1 tablespoon chopped fresh chives
1 tablespoon margarine or butter, melted
1 . Heat oven to 375ºF. Spray two 12-oz. individual ovenproof casseroles or
ramekins with nonstick cooking spray. In medium bowl, combine macaroni and
cheese, bacon and tomatoes; stir gently to mix. Spoon evenly into sprayed
casseroles.
2 . In small bowl, combine bread crumbs, chives and margarine; mix well.
Sprinkle over each casserole.
3 . Bake at 375ºF. for 20 to 25 minutes or until topping is golden brown.
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Rhonda G in Missouri
