>From the Hershey's website...
~
Velvety Chocolate Mousse
Ingredients:
1 teaspoon unflavored gelatin
1/2 cup milk
3/4 cup (1/2 8-oz. bag) HERSHEY'S Sugar Free Chunks
1/4 cup granular form sucralose*
2 teaspoons vanilla extract
1 cup cold whipping cream
Directions:
1. Sprinkle gelatin
>From the Hershey's website...
~
Velvety Chocolate Mousse
Ingredients:
1 teaspoon unflavored gelatin
1/2 cup milk
3/4 cup (1/2 8-oz. bag) HERSHEY'S Sugar Free Chunks
1/4 cup granular form sucralose*
2 teaspoons vanilla extract
1 cup cold whipping cream
Directions:
1. Sprinkle gelatin