http://nysun.com/news/food-rationing-confroFood 


Rationing Confronts Breadbasket of the World
By JOSH GERSTEIN, Staff Reporter of the Sun | April 21, 2008

MOUNTAIN VIEW, Calif. - Many parts of America, long considered the
breadbasket of the world, are now confronting a once unthinkable phenomenon:
food rationing.


 ROMEO GACAD/AFP/GettyClick to enlarge>Rice is stored at a National Food
Authority warehouse at Manila, the Philippines, on April 17.Major retailers
in New York, in areas of New England, and on the West Coast are limiting
purchases of flour, rice, and cooking oil as demand outstrips supply. There
are also anecdotal reports that some consumers are hoarding grain stocks.

At a Costco Warehouse in Mountain View, Calif., yesterday, shoppers grew
frustrated and occasionally uttered expletives as they searched in vain for
the large sacks of rice they usually buy.

"Where's the rice?" an engineer from Palo Alto, Calif., Yajun Liu, said.
"You should be able to buy something like rice. This is ridiculous."

The bustling store in the heart of Silicon Valley usually sells four or five
varieties of rice to a clientele largely of Asian immigrants, but only about
half a pallet of Indian-grown Basmati rice was left in stock. A 20-pound bag
was selling for $15.99. 

"You can't eat this every day. It's too heavy," a health care executive from
Palo Alto, Sharad Patel, grumbled as his son loaded two sacks of the Basmati
into a shopping cart. "We only need one bag but I'm getting two in case a
neighbor or a friend needs it," the elder man said.

The Patels seemed headed for disappointment, as most Costco members were
being allowed to buy only one bag. Moments earlier, a clerk dropped two
sacks back on the stack after taking them from another customer who tried to
exceed the one-bag cap.

"Due to the limited availability of rice, we are limiting rice purchases
based on your prior purchasing history," a sign above the dwindling supply
said.

Shoppers said the limits had been in place for a few days, and that rice
supplies had been spotty for a few weeks. A store manager referred questions
to officials at Costco headquarters near Seattle, who did not return calls
or e-mail messages yesterday.

An employee at the Costco store in Queens said there were no restrictions on
rice buying, but limits were being imposed on purchases of oil and flour.
Internet postings attributed some of the shortage at the retail level to
bakery owners who flocked to warehouse stores when the price of flour from
commercial suppliers doubled.

The curbs and shortages are being tracked with concern by survivalists who
view the phenomenon as a harbinger of more serious trouble to come.

"It's sporadic. It's not every store, but it's becoming more commonplace,"
the editor of SurvivalBlog.com, James Rawles, said. "The number of reports
I've been getting from readers who have seen signs posted with limits has
increased almost exponentially, I'd say in the last three to five weeks."

Spiking food prices have led to riots in recent weeks in Haiti, Indonesia,
and several African nations. India recently banned export of all but the
highest quality rice, and Vietnam blocked the signing of new contract for
foreign rice sales.

"I'm surprised the Bush administration hasn't slapped export controls on
wheat," Mr. Rawles said. "The Asian countries are here buying every kind of
wheat."

Mr. Rawles said it is hard to know how much of the shortages are due to
lagging supply and how much is caused by consumers hedging against future
price hikes or a total lack of product.

"There have been so many stories about worldwide shortages that it
encourages people to stock up. What most people don't realize is that supply
chains have changed, so inventories are very short," Mr. Rawles, a former
Army intelligence officer, said. "Even if people increased their purchasing
by 20%, all the store shelves would be wiped out."

At the moment, large chain retailers seem more prone to shortages and limits
than do smaller chains and mom-and-pop stores, perhaps because store
managers at the larger companies have less discretion to increase prices
locally.

Mr. Rawles said the spot shortages seemed to be most frequent in the
Northeast and all the way along the West Coast. He said he had heard reports
of buying limits at Sam's Club warehouses, which are owned by Wal-Mart
Stores, but a spokesman for the company, Kory Lundberg, said he was not
aware of any shortages or limits.

An anonymous high-tech professional writing on an investment Web site,
Seeking Alpha, said he recently bought 10 50-pound bags of rice at Costco.
"I am concerned that when the news of rice shortage spreads, there will be
panic buying and the shelves will be empty in no time. I do not intend to
cause a panic, and I am not speculating on rice to make profit. I am just
hoarding some for my own consumption," he wrote.

For now, rice is available at Asian markets in California, though consumers
have fewer choices when buying the largest bags. "At our neighborhood store,
it's very expensive, more than $30" for a 25-pound bag, a housewife from
Mountain View, Theresa Esquerra, said. "I'm not going to pay $30. Maybe
we'll just eat bread."nts-breadbasket-world

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