Greetings, Our winter newsletter with seminar information is up.
http://www.cookingincrete.com/CCS-Newsletter-Winter-2009.html <http://www.cookingincrete.com/CCS-Newsletter-Winter-2009.html> Many students and teachers participated in our seminars this year. They met many people dedicated to protecting Crete's heritage -- botanists, geologists, historians, mountaineers, musicians, community-based tourism directors, ecolodge owners, herbalists, organic farmers, artisan food producers and chefs. They discovered a little bit about Crete's culture and nature and enjoyed fresh and local cuisine along the way. One class filmed their adventures with us for our documentary. Stay tuned! Best regards, Nikki Rose Founder & Director, Crete's Culinary Sanctuaries www.cookingincrete.com <http://www.cookingincrete.com/>
