Take a look at sa-learn-cyrus.
Its a perl program that will traverse users spam/ham boxes and process them.
It may not be exactly what you want but would be a good jumping off point.
On 09/29/2016 02:48 PM, Adam Tauno Williams via Info-cyrus wrote:
While I can see this being a neat built-in f
> While I can see this being a neat built-in feature of a mail server
> like Cyrus IMAP, I doubt it exists. I'd be happy to be corrected.
Good old fecthmail.
fetchmail --verbose --all --norewrite \
--folder 'user.awilliam.SPAM' --mda '/usr/bin/sa-learn --spam'
> I wonder if such a beast exis
> "PB" == Patrick Boutilier via Info-cyrus
> writes:
PB> Only problem with that is users always seem to report some stuff as
PB> spam when it clearly isn't. :-)
True, but at least it's only a statistical thing. You could easily
extract the From: headers and blacklist them, but that wou
On Thu, 2016-09-29 at 12:25 -0300, Patrick Boutilier via Info-cyrus
wrote:
>
> Only problem with that is users always seem to report some stuff as
> spam
> when it clearly isn't. :-)
That's fine. They are only poisoning their own well if they do since
each user has their own Bayes database.
Bu
On 09/29/2016 12:12 PM, Jason L Tibbitts III via Info-cyrus wrote:
"BJM" == Brian J Murrell via Info-cyrus
writes:
BJM> So leaving out the latter part (the per-user database and handling,
BJM> etc.) I wonder what, if anything exists to monitor the Spam (and
BJM> NotSpam) folders for all users
> "BJM" == Brian J Murrell via Info-cyrus
> writes:
BJM> So leaving out the latter part (the per-user database and handling,
BJM> etc.) I wonder what, if anything exists to monitor the Spam (and
BJM> NotSpam) folders for all users.
I have a system which sucks things out of everyone's "c
I have experienced e-mail systems where each user has a "Spam" (and
"NotSpam" on some) folder in their folder hierarchy to which they can
simply move spam to have it classified as spam for them personally (per
user Bayes databases for example).
So leaving out the latter part (the per-user database
