... it seems we have been taking eggs for granted!
put an egg down on the table and roll it,
when it stops the point in contact with the table is
the "bottom", non?
:-)
jim
--- Begin Message ---
I wondered if anyone was going to "call" me on this - I don't know!
-And I grew up around chickens!
- Original Message -
From: "John Edwards"
>
> To answer the original question, the air sac is at the big end.
>- John
Right'o! -:))
Chef Guy
>
To answer the original question, the air sac is at the big end.
- John
>
> >
> > Jim Kosinski wrote:
> >
> >> Guy - c'est superlatif!
> >> but where the heck is the bottom of an egg?
> >> Jim K
> >> Many thanks,
> >> Jim Kosinski
>
> >> From: "Guy Glorieux"
> >>
> >> I pull out two eggs fro
I wondered if anyone was going to "call" me on this - I don't know!
-And I grew up around chickens!
- John
ragowaring wrote:
Answer to this would end many hours of discussing this with my wife.
I think it is the big (or blunt) end that comes out first
Alexis
> on 5/5/02 4:31 am, John Edwards
ks,
>> Jim Kosinski
>>
>> Starlight Cameras
>> PO Box 540
>> Cherry Valley NY 13320 usa
>>
>> Merlin pinhole cameras & darkroom kits
>> www.paintcancamera.com
>> 607-264-3480
>>
>> ----------
0 usa
>
> Merlin pinhole cameras & darkroom kits
> www.paintcancamera.com
> 607-264-3480
>
> ----------------
>
> Subject: [pinhole-discussion] Pinholin' and hard boiled eggs
> Date: Sat, 4 May 2002 18:23:
Guy - c'est superlatif!
but where the heck is the bottom of an egg?
Jim K
Many thanks,
Jim Kosinski
Starlight Cameras
PO Box 540
Cherry Valley NY 13320 usa
Merlin pinhole cameras & darkroom kits
www.paintcancamera.com
607-264-3480
--- Begin Message ---
Gisèle and I are just back from grocery shop
Gisèle and I are just back from grocery shopping and we're preparing
supper. Nice sunny day outside and we're preparing a big "Salade
nicoise" with hard boiled eggs among many constituents.
I pull out two eggs from the fridge and a neddle from the drawer. I
pierce a small pinhole at the bottom
