Well, I've known it for a long time, having grown up here. But there are
lots of people who might not know.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of Jennifer Thomas
Sent: Wednesday, September 24, 2008 11:37 PM
To:
Slow Cooker Beef and Mushroom Stew
Servings: Serves 6
Ingredients
1 1/2 lbs chuck roast, cut into 1-inch pieces
black pepper
1/4 cup all-purpose flour
2 Tbs vegetable oil
1 10.5 oz. can condensed French onion soup
1 cup dry red wine
2 cloves garlic, minced
1 tsp dried Italian seasoning,
Kay, how exciting. No it wouldn't happen here.
Alberta and Miss Ivy
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
VINEGAR PIE
1 egg
3 tbsp. cider vinegar
1 c. boiling water
1 baked pie shell
1 tsp. lemon extract
4 tbsp. flour
1 c. sugar
Mix sugar and flour together. Add boiling water. Cook 5 minutes. Add
beaten egg. Cook 2 minutes. Add lemon and
FRESH YEAST IS MORE PERISHABLE THAN PACKETS
When a recipe calls for one package of yeast, you have several options.
A packet of granular yeast is a convenient, shelf-stable and relatively
economical choice.
If you use yeast only occasionally, purchasing a three-strip packet is
best.
If you
Jason Aldean, Lady Antebellum Preview Tour at Nashville Show
Wed. September 24.2008 5:16 PM EDT
Jason Aldean and Lady Antebellum previewed their upcoming CMT on Tour at a
Nashville club on Tuesday night (Sept. 23). Both artists played a handful of
their best-known songs at the Exit/In for an
hahaha i can imagine it did, think it did for jack too.
Kay
- Original Message -
From: steve doyle
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, September 24, 2008 1:10 PM
Subject: [RecipesAndMore] Re: jack and steve reach for the stars with country
contrast
haha
kids need all the hugs they can get, smiles.
may we strive to do the will of god in all we do in our lives
martin family
- Original Message -
From: Sandra Warren
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, September 24, 2008 10:46 PM
Subject: [RecipesAndMore] Update
Cherry Ice Cream Cake
2/3 C. heavy whipping cream
2 T. butter
1 (11 oz) pkg. milk chocolate chips
1 t. vanilla extract
2 pints cherry or cherry vanilla ice cream, softened, divided
3 C. crushed shortbread cookies, divided
1 pint vanilla ice cream softened
In a small saucepan, heat cream and
High-fiber foods
From The Mayo Clinic
Looking to add more fiber to your diet? Fiber moves quickly
and relatively easily through your digestive tract and helps
it function properly. A high-fiber diet may also help reduce
the risk of heart disease and diabetes.
Here's a look at the fiber
BROWNIE MIX COCONUT SURPRISE
3/4 c. soft butter
1 1/2 c. flour
3 tbsp. confectioners' sugar
1 pkg. brownie mix
1 1/2 c. moist coconut
2 eggs
1/4 c. water
Preheat oven to 350 degrees. Mix butter, flour, sugar and coconut until
blended;
Wild Rice Quiche
Ingredients
1 prepared pie crust
1 carton plain egg beaters
1 can low fat cream of chicken soup
1/4 cup skim or 1% milk
1 box prepared wild rice, any brand
1/4 cup Parmesan cheese
1/4 cup any other low fat shredded cheese, or mozzarella
salt and pepper to taste
Directions
Fort Davis Apple Cake
Ingredients
CAKE:
2 cups all-purpose flour
1 1/2 cups sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/2 cup water
1/4 cup butter or stick margarine, melted
1/4 cup olive oil
HERSHEY SYRUP REFRIGERATOR CAKE
1 white or yellow cake mix
1/2 pt. whipping cream
Hershey syrup
Sugar (to taste)
Bake cake in bundt pan as directed on package. Put in freezer until very
firm.
Whip cream with Hershey syrup and sugar until it is as
Quick and easy Meatballs
2 Pounds lean ground beef
1 Box stove top Stuffing Mix your chioce
1 cup cold water
1 Can Campbell's Beefy Mushroom Soup in the can
Preheat oven to 350 degrees. Lightly coat 13x9 baking dish with cooking
spray. Mix ground beef, stuffing mix, and water together.
Baked Potato Tips
Do you use aluminum foil? Bad move. You're actually making a boiled
potato. The foil traps the moisture and essentially steams the
potato.
Place the potato on the oven rack instead of wrapping it, and pierce
the skin a few times with a _fork_
Boston Cream Pie
1 round yellow cake layer (8 or 9 inch)
1 cup cold milk
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-1/2 cups thawed COOL WHIP Whipped Topping
1 square BAKER'S Unsweetened Chocolate
1 Tbsp. butter
3/4 cup powdered sugar
2 Tbsp. cold milk
Cut cake into
HERSHEY CHOCOLATE SYRUP BARS
1 c. sugar
1/2 c. butter
4 eggs
1 c. flour + 2 tbsp.
1/2 tsp. baking powder
1 can Hershey's syrup
1/4 tsp. salt
1 tsp. vanilla
Nuts, if desired
Put in greased jelly roll pan. Bake at 350 degrees for
HERSHEY CHOCOLATE SYRUP CAKE
1 c. sugar
1 stick butter, melted
1 c. self-rising flour
4 eggs
16 oz. can Hershey's chocolate syrup
Mix all the above ingredients well and pour in greased 9 x 13 inch pan.
Bake at 325 degrees for about 45 minutes.
QUEEN OF SHEBA CAKE
9 (1 oz.) sq. semi-sweet chocolate
6 eggs
1 c. butter
2/3 c. honey
1 1/4 c. flour
1 tbsp. oil
1 c. hazelnuts
1 c. split almonds
1 tbsp. chocolate hundreds and thousands
3 tbsp. confectioners sugar
Preheat oven to 350 degrees. Gently melt 8 squares of the chocolate. Separate
GERMAN APPLE PANCAKE
PANCAKE:
3 lg. eggs
3/4 c. milk
3/4 c. flour
1/2 tsp. salt
1 1/2 tbsp. butter
1/2 c. thinly sliced apples
FILLING:
1 lb. tart fresh apples
1/4 c. butter, melted
1/4 c. sugar
Powdered cinnamon,
Spooky Spider Cake
Taste of Home
October/November 2008 issue
Page: 28
Get ready to wow the crowd with this appetizing arachnid. By using different
frosting techniques and traditional Halloween candy, you too can create this
fun creepy crawler! Gina M. Feger, Louisville, Kentucky
Count Dracula's Roasted Carrot Dip
2 pounds peeled carrots, cut into chunks
4 cloves garlic
1 tablespoon cumin seeds
3 tablespoons olive oil, divided
1 teaspoon sea salt
3 tablespoons tahini
1 tablespoon line or lemon juice
Roast carrots, garlic, cumin seeds, 2 tablespoons olive oil
Ear Wax Wieners on Cotton Swabs
Recipe by: Creepy Cuisine, Lucy Munroe
Serving size: 6
8 tablespoons butter or margarine, melted
24 cocktail franks
1/2 cup mustard
1/2 cup mayonnaise
Toothpicks
Cotton balls
Melt the butter or margarine in a small pan over low heat, being
Cheese Pumpkins
Halloween or Thanksgiving guests will enjoy clever edible pumpkins, whether
served as an appetizer or used as a garnish. What a treat!
8 tablespoons smoked Cheddar cold pack cheese
food (from 8 ounce container), well chilled
2 teaspoons finely chopped peanuts
4
Bubbling Cauldron
1 (16 ounce) package processed cheese with jalapeno peppers
2 (15 ounce) cans black beans, well drained
1 cup medium or hot salsa
2 (18 ounce) loaves round marble rye bread, unsliced
Pretzel rods
Cocktail rye or pumpernickel bread
Melt cheese in medium saucepan over
Black as Night Witch Dip
1 1/2 cups canned black beans, rinsed and drained
15-20 pitted black olives
2 teaspoons lemon juice
1/2 roasted red pepper (rinsed, if packed in oil)
Blend all ingredients in a blender or food processor.
Serve with potato chips or crackers.
Sugar Says:
I can't access the web page for some unknown reason, only the Google Gods know
why. I need to leave for a while, lot's to do and I am having to cut back on
some of my high traffic lists. I'll be back soon, I hope.
thanks,
cj
--~--~-~--~~~---~--~~
Access the
GREEK CHICKEN AND VEGETABLE RAGOUT (Saturday)
Makes 6 servings
Preparation time: 14 minutes
Cooking time: 6 1/2 to 7 hours on low
1 pound baby carrots
1 pound (3 or 4 medium) Yukon Gold or other yellow potatoes, peeled and
cut lengthwise into 1 1/4-inch wedges
2 pounds boneless, skinless
BOW TIE PASTA WITH SUN-DRIED TOMATOES AND ARUGULA
Makes 4 servings
Preparation time: 15 minutes
Cooking time: about 10 minutes, plus pasta
8 ounces bow tie pasta
4 teaspoons olive oil, divided
1 medium chopped onion
1 clove minced garlic
1/4 teaspoon salt
1/4 teaspoon coarse ground black
Caribbean Chicken,
Ingredients: Chicken breasts (as many as you need or want)
French, Catalina, or Russian salad dressing
Garlic and pepper seasoning (or just garlic salt), to taste
Italian Seasoning, to taste
Any other seasonings you may want, to taste
Instructions: Preheat oven to 350 deg.
Gooey Green Goblin Dip
1 cup sour cream
1 cup mayonnaise
1 tablespoon green onion, chopped
1 tablespoon parsley, chopped
1 tablespoon dill weed
1 cup grated white cheddar cheese
Mix ingredients and chill.
Makes 3 cups dip.
Sugar Says:
People are like stained glass windows:
Tropical Mango Pudding-Dairy Free!,
Ingredients: with permission, The Enlightened Kitchen, John Wiley
Sons, Inc.© Marie Oser 8 Servings 1 (12.3 ounce package) lite silken
tofu 1 medium banana, peeled, and broken into chunks 1 tablespoon lemon
juice 1 (24 ounce package) frozen mango chunks,
Eyes of Newt
Makes 48 pieces.
2 (2 1/4 ounce) cans sliced ripe olives, divided
1/4 cup chopped roasted red pepper, divided
8 ounces cream cheese, softened
1 clove garlic, minced
8 (6- to 7-inch) flour tortillas
16 slices deli roast beef
Reserve 48 olive slices, 48 pieces red pepper and 1
Spider Dip Bowl
Recipe and photograph courtesy of Rhodes Bake-N-Serv - used with permission
2 loaves RhodesT Bread Dough, thawed
1 egg, beaten
2 raisins
Form one loaf into a round ball. Place on a large sprayed cookie sheet. With
other loaf, cut off end and form a small round ball
Crispy Caterpillar Cocoons
1 (8 ounce) tube refrigerated crescent rolls
8 brown serve sausages
1 squeeze bottle yellow mustard
Heat the oven according to directions on crescent roll package.
Prepare the sausages according to package directions. Use tongs to remove the
cooked
Creature From the Black Lagoon Dip
1 (15 ounce) can black beans, undrained
1 teaspoon ground cumin
1 teaspoon chili powder
1/4 teaspoon oregano
1/4 teaspoon garlic powder
1 cup tomato, chopped
1 cup red bell pepper, finely chopped
Reserving 2 tablespoons of the liquid from the can,
Bat Wings with Swamp Dip
20 chicken wings (3 1/2 pounds)
1/2 cup soy sauce
2 teaspoons grated fresh ginger or 1/4 teaspoon ground ginger
1/4 teaspoon crushed red pepper
1 teaspoon five spice powder
2 cloves garlic, minced
1 recipe Swamp Dip (below)
Place wings in a plastic bag set in
Marinated Flank Steak with Blue Cheese Sauce
1 1/4 pounds beef flank steak
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon brown sugar
2 cloves garlic, minced
2 tablespoons crumbled blue cheese
2 tablespoons lowfat buttermilk
Dash Worcestershire sauce
1 medium red onion
Bloody Mary Dip
Source: Woodstock Inn Resort, Vermont
Use this dip with fresh vegetables, crackers or chips.
3 cups cream cheese, softened
1/2 cup V-8 juice
1/3 cup tomato pur e
1 large green bell pepper, finely minced
1/2 cup finely minced onion
1/3 cup finely minced celery
1/3 cup
Caesar Chef Salad Sandwiches
1 (1 lb.) loaf French bread
3/4 cup Caesar salad dressing
2 cups baby spinach leaves, divided
1/2 lb. thinly sliced deli-style smoked turkey breast
4 thin slices from a small red onion, separated into rings
4 slices Provolone cheese
1/2 lb. thinly sliced
Bat Grog
2 cups grape juice
lime sherbet
2 cups lemon-lime soda
lemon sherbet
Mixing the Concoction:
1. Pour the grape juice into the mixing bowl.
2. Add 2 scoops of lime sherbet and 1 scoop of lemon sherbet to the bowl.
3. Add the lemon-lime soda to the bowl. Stir.
4. Divide
TURKEY BREAST AND PINEAPPLE-ORANGE SAUCE
Makes 12 to 18 (3-ounce) servings
Preparation time: 15 minutes
Cooking time: about 1 1/2 hours; standing time: 10 minutes
1 (4- to 6-pound) frozen bone-in turkey breast, thawed
1 2/3 cups pineapple-orange or orange juice
3 tablespoons fresh lemon
Be What You Are
Once there was a snake who was not happy because he
seemed to upset everyone. He never did anything wrong,
and yet, everybody ran away from him, or else they threw
sticks and stones at him. He figured out that it must be
because of his personal appearance and so he made up
Strained Eyeballs
6 hardboiled eggs
6 ounces whipped cream cheese
7 ounces stuffed green olives
Red food coloring
Peel eggs, then cut in half lengthwise. Remove and discard yolks. Fill the
holes with cream cheese. Press an olive into each cream cheese eyeball, pimiento
facing up, for
Crockpot Creamy Ranch Potatoes
2 lbs small red potatoes, quartered
1 (8 oz) pkg cream cheese, softened
1 envelope buttermilk ranch dry salad dressing mix
1 can cream of potato soup
Place potatoes in a 3 1/2-quart crock pot. In a small bowl, combine
cream cheese and salad dressing mix. Stir in
Vegetable Casserole
2 cans mixed veggies
1 can water chestnuts, sliced
½ cup chopped onions
1 cup grated cheddar cheese
½ cup chopped celery
½ cup mayonnaise
½ cup margarine
2 cups dry stuffing mix
Mix first 6 ingredients and place in 9 x 13-inch pan sprayed with
vegetable oil spray. Melt
That's why I get all my e-mail in my inbox through outlook. I'd hate to
get it on the web. I know how and can do it if I have to. But I don't
like it. too slow and time-consuming.
-Original Message-
From: RecipesAndMore@googlegroups.com
[mailto:[EMAIL PROTECTED] On Behalf Of carla jo
Trin, I surely do agree with that statement!
- Original Message -
From: trinh martin
To: RecipesAndMore@googlegroups.com
Sent: Thursday, September 25, 2008 9:07 AM
Subject: [RecipesAndMore] Re: Update from The Martins!
kids need all the hugs they can get, smiles.
may we
DrMirkin's eZine: Plastics, regaining weight, more . . .
Dr. Gabe Mirkin's Fitness and Health e-Zine
September 28, 2008
New Concerns about Plastic Bottles and Containers
A study from Peninsula Medical School in Exeter, U.K.
shows that high levels of urinary Bisphenol-A (BPA), a
Thanks so much for sharing this; I agree, and love it, and do intend to share
it around with my dear friends.
- Original Message -
From: steve doyle
To: RecipesAndMore@googlegroups.com
Sent: Wednesday, September 24, 2008 7:31 AM
Subject: [RecipesAndMore] Into Each Life
Creepy Critters
24miniature York peppermint patties
24rectangular butter cookies (purchased is
fine)
1 cup prepared vanilla frosting
Orange food coloring
48
Creepy Crawly Gelatin
1 1/2 cups boiling water
1 package (8-serving size) or 2 packages (4-serving
size)
orange flavor gelatin dessert
1 1/2 cups cold water
Gummy worms
Slow Cooker Campfire Sausage and Potato Soup
8 oz kielbasa sausage
1 large baking potato, cut into ½ cubes
1 can dark kidney beans, rinsed and drained
1 can diced tomatoes, undrained
1 can condensed beef broth
1 medium onion, diced
1 medium green bell pepper, diced
1 tsp oregano
½ tsp
HALLOWEEN APPLES ON STICK
12 sm. red eating apples
12 wooden skewers
3 c. sugar
3/4 c. light corn syrup
1 c. water
Few drops oil of cloves
Red food coloring or 12 red cinnamon candies
Wash apples in hot water and dry. Insert skewer in blossom end of each apple.
In saucepan mix
Creeping Caterpillar Cupcakes
Basic cake: 2 cups sifted cake flour 2 teaspoons baking powder 1/4 teaspoon
salt 1/2 cup unsalted butter or margarine, softened to room temperature 1 cup
sugar
3 eggs 1 teaspoon vanilla 3 ounces unsweetened chocolate, melted (optional)
1/2 cup milk
EASY HALLOWEEN HAYSTACKS
1 1/2 qts. popped popcorn
1 c. chow mein noodles
1 (12 oz.) pkg. butterscotch peanut butter pieces
Combine popped popcorn and chow mein noodles in large bowl. In medium saucepan,
melt butterscotch or peanut butter pieces over low heat, stirring occasionally
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