>From theory to Practice. Finally I got some funds for my cheese whey to
>ethanol project, here in Panama, Central America.
I like this automated system,touch screen, remote management, etc.
What do you know about it? Any info of the company.
Link:
http://www.allardresearch.com/systems.html
hey by
>using
>google, just type Whey fermentation and see what can you get. Also try this
>website. w. bio-process.com/wheyethanol.htm. Any college with micro-biology
>class will tell you where to get K.Fragilis or K. Lactis. N.V. Dhana
>
>
> >From: "Dimas Ramire
to ethanol when you can make>Tagatose sugar that is more lucrative fron whey.>>> >From: "Dimas Ramirez" <[EMAIL PROTECTED]>> >Reply-To: biofuel@sustainablelists.org> >To: biofuel@sustainablelists.org> >Subject: [Biofuel] Cheese Whey to Ethanol> >
I have a waste of 20,000 liters of cheese whey every day.
I want to convert it to ethanol, but a can not find Kluyveromyces Fragilis
to break the lactose. Anybody knows about it or another method to make it
happens?
Saludos!
Dimas
> >
> >___
> >Biofu
