x-charset ISO-8859-1NEW DISTILLERS Frequently Asked Questions (Feb'03)
Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at
www.yahoogroups.com
Please email any additions, corrections, clarifications required, etc regarding
the FAQ to Tony Ackland ([EMAIL PROTECTED]),
NEW DISTILLERS Frequently Asked Questions (last modified Feb'03)
Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at
www.yahoogroups.com
Please email any additions, corrections, clarifications required, etc regarding
the FAQ to Tony Ackland ([EMAIL PROTECTED]), however
NEW DISTILLERS Frequently Asked Questions (Feb'03)
Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at
www.yahoogroups.com
Please email any additions, corrections, clarifications required, etc regarding
the FAQ to Tony Ackland ([EMAIL PROTECTED]), however please direct any
Gary,
I can't seem to get this link to work - any ideas?
http://homedistiller.org/wash-grain2.htm#bread
works OK for me.
Tony
Yahoo! Groups Sponsor -~--
Get A Free Psychic Reading! Your Online Answer To Life's Important Questions.
Bread has been used in the production of vodka before, basically as a source of
the starch. See http://homedistiller.org/wash-grain2.htm#bread for more
details.
Tony
Yahoo! Groups Sponsor -~--
Get A Free Psychic Reading! Your Online Answer To
thanks Keith Peter. Doing the research for a friend of my fathers, so I may
be back later with more questions once he's had a chance to work through all
those links.
Tony
Yahoo! Groups Sponsor -~--
Get A Free Psychic Reading! Your Online Answer
Does anyone have pointers re producing biogas / methane from chicken manure,
and its subsequent use in firing heaters for nurseries ?
Tony
Yahoo! Groups Sponsor -~--
Get A Free Psychic Reading! Your Online Answer To Life's Important Questions.
*poink* well, that was a load of BS. no documented cases? what about the 2
or 3 dozen people killed in a single incident in China a year or so ago?
Paul - could you please give me a few more leads about what happened there ?
Of the cases I have heard of, poisoning from illict spirits has
NEW DISTILLERS Frequently Asked Questions (Feb'03)
Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at
www.yahoogroups.com
Please email any additions, corrections, clarifications required, etc
regarding the FAQ to Tony Ackland ([EMAIL PROTECTED]), however please
Guys,
Could you please keep the use of profanities down to a minimum. My companies
email virus filter blocks also based on inappropriate content, and this means
that I get to lose the whole days digest of emails just because some idiot
can't express himself clearly enough without swearing.
The soda - aspartame-methanol toxicity link has been discounted many times -
the concentrations are far too low. See
http://www.urbanlegends.com/ulz/nutrasweet.html It comes down to your ability
to swill 375 cans of soda in a couple of hours.
Tony
Yahoo! Groups
From one of our members ...
*
About one month ago, I had someone ring my doorbell. When I answered, I was
met by 2 men displaying badges and identifying themselves as agents of the
state tax department. They asked if they could talk to me for a
From one of our members ...
*
About one month ago, I had someone ring my doorbell. When I answered, I was
met by 2 men displaying badges and identifying themselves as agents of the
state tax department. They asked if they could talk to me for a
Guys Gals,
Just a couple of months pre-warning here.
Most of you are fairly aware that my Distilling site has already moved
FROM http://www.geocities.com/kiwi_distiller
TOhttp://homedistiller.org
(along with a mirror at http://distiller.servebeer.com ) - with a great big
Ken,
I've got an HTML version of it on my site. See
http:\\homedistiller.org\blueflame.htm
Tony
http:\\homedistiller.org
Biofuel at Journey to Forever:
http://journeytoforever.org/biofuel.html
Please do NOT send unsubscribe messages to the list address.
To unsubscribe, send an email to:
NEW DISTILLERS Frequently Asked Questions (Sept'01)
Posted near the 1st of each month, to the NEW_DISTILLERS newsgroup at
www.yahoogroups.com
Please email any additions, corrections, clarifications required, etc
regarding the FAQ to Tony Ackland ([EMAIL PROTECTED]), however please
direct any
Martin Gaw Peter ...
Some more comments on how to design a larger still. Its a process where you
need to ask the right questions as you go through it. The answers then
change how you proceed from there, or send you back to the start ...
1) What purity and flowrate do you want to produce at
Martin,
For still plans I could suggest that you modify a Nixon-Stone still.
http://www.gin-vodka.com
See the photos section (page 1) at my site,
http://www.geocities.com/kiwi_distiller for a couple of examples/versions
of it.
To get the purity, you will require a tall, well-packed column,
Sorry guys - forgot about diagrams getting removed in this NG
I've put my two concept sketches at
http://www.geocities.com/kiwi_distiller/image/cont.gif (5 kB)
http://www.geoc4ities.com/kiwi_distiller/image/cont2.gif (4 kB)
Tony
Yahoo! Groups Sponsor
Does anyone have any other information on what corrosive
effects alcohols have on engines or fuel pumps?
Coulson, Richardson Sinnott report that:
aluminium, aluminium bronze, brass, copper, gunmetal and bronze, high Si
iron, nickel, nickle-copper alloys, platinum, silver, stainless steel
I agree here re scrubbers lacking thermal mass (heat capacity). Once option
here, to maintain the delicate strata of temperatures in the column is to
make sure that the outside of the column is well insulated. This way stray
wind gusts won't suddenly cause it to cool down unexpectedly upset
Can lactose (milk sugar) be fermented to make ethanol?
I understand that most of the commercially made alcohol in New Zealand is
made from lactose. See : http://distillers.co.nz/html/pr34.html
I think however that it needs a particular yeast or enzyme to be able to do
it.
Tony
David Greg,
While I know the basic theory ...
Could you please explain how they work ?
How are they different to using adsorption (e.g. via lime or corn-grits etc)
Tony
Wish you had something rad to add to your
I had the same problem yesterday too - its simply the merger of Egroups and
Onelist. I had origianlly signed in via Onelist - now its Egroups wanting
the info. Its explained on the sign-in page. They (E/One) still know your
settings etc for your Groups, preferences etc. Easily fixed just by
24 matches
Mail list logo