Sorry to everyone on the list, I forgot to ask Andy for his private email,
I'd be interested in talking more about this, please andy, email me privately 
at:
ath...@bigpond.net.au
thanks,
Andrew 
On 22 Apr 2014, at 11:55 pm, Andy Lane <andylanesem...@gmail.com> wrote:

> Hi, So sorry to post about this here but I didn't know where else to let 
> people know about this amazing new product.  I would seriously describe it as 
> life changing but as I don't know anyone else with eyesight problems I 
> thought I'd let you all know and you can spread the word round the community.
> 
> The product is called Teefal Opti-grill and its one of those george forman 
> style grills except it has some brains.
> 
> It has a sensor which can tell how thick your food is and another which 
> senses temperature, there are 6 buttons for different foods, Bugers, Chicken, 
> Sandwiches, Pork (sausages/bacon), Red meat (Steak etc) and Fish.  It also 
> has a manual button and a frozen button.
> 
> All you do is switch it on, press the frozen button if your food is frozen, 
> not if not, press the button which relates to the food stuff you are cooking 
> then press OK.  It pre heats then beeps to tell you to put your food on, then 
> it measures the thickness of the food and starts cooking it.  When the food 
> is rear it beeps, then when it is medium, another beep then well done and it 
> beeps again.
> 
> There is a window which displays a colour code telling you how done your food 
> is which all the iPhone colour identifiers will correctly notify you which 
> colour is showing, i.e. Blue for pre heat, yellow for rear, Orange for medium 
> and red, well done but as I said the beeps are there if you couldn't use a 
> phone to identify the colours.
> 
> If anyone does buy this product which I can't recommend enough the buttons 
> run from left to right.
> On/Off
> Frozen
> Burger
> Chicken
> Sandwich
> Bacon/sausage
> Steak
> Fish 
> Manual/no automation/sensors
> OK
> 
> So if you wanted to do a frozen sausage, you hit On then frozen then sausage 
> then OK, then wait for the first beep to tell you pre heating is done, then 
> wait 1 beep for rear, 2 for medium and 3 for well done.
> 
> As a bonus, its an amazing grill and on the 4 occasions I have used it in the 
> last week the food has been perfect.  Literally perfect.  Even has grill 
> lines which look like it is restaurant cooked.
> 
> It isn't cheap at £139 or I think $199 but honestly it is worth double the 
> price for what it does.
> 
> A couple of other bits about it, each button you press lights up red which 
> again the colour identifiers will show you so you know if you have hit the 
> frozen button for example.  It has a drip tray which catches all the nasty 
> fat and stuff which slides in the front and the grill plates release really 
> easily with a button on the left hand side, one for the top and one for the 
> bottom then you can just wash them or throw them in the dishwasher.  Really 
> important is never to use metal utensils on it, use only plastic or silicon 
> as if you scratch the plates you would need to replace them.
> 
> Again sorry this is so off topic but I thought it was so exciting for 
> blind/VI people like myself.  As I don't know anyone in that community I 
> thought I'd let you all know.
> 
> If you wanted to know anything else, send me an e-mail and i'll be happy to 
> help out.
> Andy 
> 
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