I'm packed my lunch today and threw in a pickle. It is a good ol' store pickle, but a store-brand pickle and not quite as good as other pickles I've had. Clara Johnson's advice is running through my head right now. Now, it's no kerosene cucumber, but they could have used fresher spices and younger cucumbers.
"Learn to love 'em" Jeff _______________________________________________ WBMUTBB mailing list WBMUTBB@wbmutbb.com http://www.wbmutbb.com/
