How many prospective students are there? I am part of the problem not the solution...I would like to learn too.
On 5/2/06, Madhu Menon <[EMAIL PROTECTED]> wrote:
Savita Rao wrote:
> which reminds me:
> can anyone help find a place (kitchen, preferably!) that Madhu can
> conduct cooking classes in?
> His kitchen is designed for operation efficiency, not demos...
Hehe, so I take it you liked my food then, Savita? :)
Just got back online after a 3-day break, so I'm a bit late in saying that I thought we had a fun evening on Thursday, and we should meet more often, no matter what the venue is.
Regards,
Madhu
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Madhu Menon
Shiok Far-eastern Cuisine
Indiranagar, Bangalore
http://www.shiokfood.com
Chef's Notes: http://www.shiokfood.com/notes/
