Thanks Udhay.
As someone who is trying to "crack" smelling, mostly in the wine area, I
loved this article

But my favourite paragraph on smells comes from Mahmoud Darwish on "What is
Lost." <https://pen.org/mahmoud-darwish-what-is-lost/>  Is Cairo really the
smell of mango and ginger though?

Shoba
--------------------------------------
https://shobanarayan.com/


On Sun, Sep 29, 2019 at 10:34 PM <[email protected]> wrote:

> Send silklist mailing list submissions to
>         [email protected]
>
> To subscribe or unsubscribe via the World Wide Web, visit
>         https://lists.hserus.net/mailman/listinfo/silklist
> or, via email, send a message with subject or body 'help' to
>         [email protected]
>
> You can reach the person managing the list at
>         [email protected]
>
> When replying, please edit your Subject line so it is more specific
> than "Re: Contents of silklist digest..."
>
>
> Today's Topics:
>
>    1.  How to smell (Udhay Shankar N)
>
>
> ----------------------------------------------------------------------
>
> Message: 1
> Date: Sun, 29 Sep 2019 08:53:20 +0530
> From: Udhay Shankar N <[email protected]>
> To: Silk List <[email protected]>
> Subject: [silk] How to smell
> Message-ID:
>         <
> cabrrnsuff39es_q9oggylh8-xzcthyzhwkv__as2pxkku5c...@mail.gmail.com>
> Content-Type: text/plain; charset="UTF-8"
>
> (It?s the last part of 2019, and I am sending what I think is my first HTML
> mail to silk. Will wonders never cease?)
>
>
> I saw this very interesting article on ?How to smell
> <https://agentyduck.blogspot.com/2018/08/how-to-smell.html>?, which I
> append below. The parts that rang most true to me are:
>
>
>
>    1.
>
>    You?re actually smelling something all the time, you just need to remind
>    your nose about it.
>    2.
>
>    Smell professionals don?t necessarily have a better sense of smell than
>    you (although some most certainly do) ? they just have a vocabulary to
> talk
>    about it.
>
> I also recommend the blog <https://www.firstnerve.com/> of Avery Gilbert
> <http://averygilbert.com/>, along with his book What The Nose Knows
> <https://www.amazon.com/What-Nose-Knows-Science-Everyday/dp/1505442877/>.
>
>
> Thoughts, especially from the various fragrance aficionados here?
>
>
> Udhay
>
>
> https://agentyduck.blogspot.com/2018/08/how-to-smell.html
>
>
> How To Smell
>
> *Most of the ideas in this post come from the book* Being A Dog: Following
> the Dog Into a World of Smell *by Alexandra Horowitz, which is my favorite
> nonfiction book I?ve read in a long time. She, in turn, took much of what I
> discuss from Kate McClean, an artist who makes sensory maps of urban
> environments. But this is certainly my own take, and the instructions as I
> present them are at times in conflict with what I think each of those
> people would suggest.*
> ------------------------------
>
> Smelling is a skill. Unless you make perfume for a living, you probably
> don?t know how to smell. Here are what I consider to be the basics of good
> olfactory practice.
>
>    1.
>
>    Assume that everything has an odor. Assume that every single physical
>    object around you emits volatile compounds that you, personally, can
>    detect. This may not be true, but that doesn?t matter. Pretend, for now,
>    that it is. You?ll learn faster this way.
>    2.
>
>    Practice good sniffing. First and foremost, good sniffing means putting
>    your nose right up against the object you want to sniff. Maybe you?re
> more
>    comfortable picking things up with your hands and holding them a few
> inches
>    from your face ? most of us are ? but that?s poor form. Most odorous
>    compounds are heavier than air, and your nose needs to be where the
>    molecules are to ingest them. Plus, when you pick something up,
> especially
>    a small bit of something, you?re going to be smelling your hand. So
> pretend
>    you?re a dog. Get down on your hands and knees, if you have to, and
> bring
>    your muzzle right to the object, until you can feel its surface with the
>    tip of your nose. Then close your eyes, and sniff.
>    3.
>
>    To dislodge more of the smelly snuff, try a sharp exhalation through
>    your nostrils right before you sniff. If you watch dogs sniffing, you?ll
>    see that they do this all the time. It makes a surprisingly large
>    difference.
>    4.
>
>    You?ll also find more smells by scratching things first, rubbing them,
>    or otherwise disturbing their surfaces.
>    5.
>
>    Associate with what you smell. I recommend narrating your thoughts,
>    either by speaking or by writing them down. Let your mind wander, and
> don?t
>    worry about making any sense. Nouns, verbs, and adjectives are all fair
>    game. So are images, sounds, and dance moves. Treat the smell like an
>    inkblot test. Take a sniff, and say whatever comes to mind. Give it at
>    least ten seconds, but thirty is better. If you haven?t named five
> things
>    the smell reminds you of, you?re not done smelling it yet.
>    6.
>
>    Maybe it?s not clear to you that you?re smelling anything at all.
>    Doesn?t matter. *Everything* has an odor, remember? You?re having an
>    olfactory experience of some kind, even if you haven?t recognized it
> yet,
>    so just start associating. You?ll learn about what you smell as you go.
>    7.
>
>    ?Good? and ?bad? are not smells. They?re mostly predictions about
>    whether something is safe to eat. When you judge that something smells
>    ?good?, just pass right by that thought, and keep on associating. Same
> for
>    anything that smells ?bad?. If you get stuck at this step, reach for the
>    specific (un)pleasant associations that come to mind while you?re
> smelling
>    the object.
>    8.
>
>    Don?t worry so much about which things smell like which other things.
>    For example, maybe you?ve just sniffed unwashed socks, and thereby
> invited
>    a familiar compound into your olfactory system. During its stay, you
>    happened upon an association with parmesan cheese. There really is a
>    chemical similarity between your socks and parmesan cheese ? namely
> butyric
>    acid ? but what matters is not that the two items smell similar. What
>    matters is that the experience *reminds you* of parmesan cheese. If
>    you?re always searching for the known relative of a smell, you?ll miss
> all
>    the scents you?ve never named before. Recognize that ?parmesan cheese?
> has
>    come to mind while smelling, and leave it at that.
>
> <
> https://3.bp.blogspot.com/-NnHlJpIe1yM/W2pE0UT6AGI/AAAAAAAAP1c/dvKo9zkJc48VKb6Z-ibmXa-DEDvviTCYQCLcBGAs/s1600/IMG_20180727_141527.jpg
> >
> Smell Walks
>
> Now that you know the basics, try going for a smell walk. A smell walk is
> just a walk, but instead of looking at stuff all the time, you relate to
> your environment primarily through scent. Here are a few more tips for
> smell walks in particular.
>
>    1.
>
>    When you arrive at a new location, take note of the background smells.
>    2.
>
>    Elicit three smells per location.
>    3.
>
>    While moving, watch out for momentary smells.
>    4.
>
>    Bring a bottle of water. Your nasal passages need to be a little damp to
>    catch the particles.
>    5.
>
>    Bring tissues. Some of the particles will irritate your nose.
>    6.
>
>    Bring friends!
>    7.
>
>    When there?s an especially interesting smell, invite others to share it
>    with you.
>
> I really enjoy smell walks. They feel indulgent and exciting to me, and I
> love watching the constant discovery and surprise of my friends when I
> bring others along. There?s a lot of intimacy in smelling.
>
> I?ve done enough smell walks in my neighborhood that I think I can probably
> estimate my location to the nearest street corner (maybe better) just by
> smell, if I?m within a few blocks of my house. I think my nose is about as
> good as average, based on my experiences taking people on smell walks. If
> that sounds unlikely to you, you?re probably drastically underestimating
> how good you are at smelling. Humans have much better noses than they tend
> to think.
>
> Scent is so neglected in human experience. I think it?s largely because we
> walk on two legs, and use our hands to examine things. We just don?t spend
> much time down where the smells are.
>
> It makes me sad, because there?s a whole world of olfactory experience
> that?s never instantiated. If I ask someone about their day, people will
> tell me what they saw, and maybe what they heard, but almost nobody tells
> me what they smelled.
>
> And if someone *does* mention smell, it?s almost always because something
> smelled either disgusting or delicious. The world is so full of smells, of
> so many kinds, but hardly anybody notices. I?d like it if more people
> engaged with the world through scent.
>
>
> ------------------------------
>
> Subject: Digest Footer
>
> _______________________________________________
> silklist mailing list
> [email protected]
> https://lists.hserus.net/mailman/listinfo/silklist
>
>
> ------------------------------
>
> End of silklist Digest, Vol 117, Issue 11
> *****************************************
>

Reply via email to