Dean Woodward wrote: > > I tried the "milk test" as well, and my results were exactly the same as > yours. My CS tested 15ppm on the Hanna WP-1, and I used one teaspoon in a > half gallon of milk. Perhaps this is simply too little silver, or too much > milk. > > Dean
The CS I have made also does not protect the milk very well. That is why I still buy the stuff. Water Oz CS keep it from even smelling for several days. It seemed to be very drinkable, but declined the temptation. It is labled at 100 ppm. bjs -- The silver-list is a moderated forum for discussion of colloidal silver. To join or quit silver-list or silver-digest send an e-mail message to: [email protected] -or- [email protected] with the word subscribe or unsubscribe in the subject: line. To post, address your message to: [email protected] List maintainer: Mike Devour <[email protected]>
