The honey I purchased was NOT heated as I know the apiary that it came from.
But thank you for clarifying the 'raw but not RAW' honey, Charles...not a
lot of people would know that.
Denise
----- Original Message -----
From: "Charles Marcus" <[email protected]>
To: <[email protected]>
Sent: Thursday, May 24, 2007 6:44 AM
Subject: Re: CS>Catfish Fins, How Bad can they be ?
I healed a 15 cm diameter MRSA+ leg ulcer (dx was necrobiosis lipoidica
diabeticorum) within 6 weeks using raw honey compresses.
Truly raw honey is one of natures miracles...
Purchase raw/unpasturized honey from a health food store,
Honey can legally be heated to 160 degrees and still called/labeled 'raw'.
There are only two commercially available brands (that I know of) that are
guaranteed to be not heated at all...
Really Raw
and
YS Organics
These are the only two commercially available that you should buy.
Locally produced is always best, as long as you know for a fact (and can
confirm for yourself) that it is not heated.
Heating destroys the enzymes, and it is the enzymes that provide the
magic.
Honey is Mother Nature's natural antibiotic.
It is much more than that, but yes, it has powerful anti-biotic
properties.
--
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