I believe you could. However book two indicates that citric acid alone
is the best thing to use. It is available from any health food store,
or in the canning sections of most grocery stores.
Hmmm.. for the chemists out there - could I use my trusty l-ascorbic
acid instead of citric acid?
No.
Ascorbic acid is Vitamin C.
I know that... but it is still acidic, which is why I asked...
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