On Sun, 22 Aug 1999 16:27:15 -0000, "Janine" <[email protected]>
wrote:

>I was wondering if anyone has any experience using CS for food
>poisioning-either Salmonella or E. Coli? I have had so many bouts of this
>that I am desparate to find something to help. I am very cautious what I eat
>and have gotten to the point of trying not to eat much at all! I think much
>of our food supply is dangerous.
>Janine

Short answer is yes, it should help. Try taking a glug before going
out to eat.
Long answer is to get Tai-Pai to repost his Three Amigos story.

                                                        Chuck
Red meat isn't bad for you. Fuzzy blue-green meat is bad for you.


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