This question went unanswered, as did an earlier one about the value of LEP. Is Del correct in LEP's advantage? When & where will the encapsulated mater, e.g. Vit c, be released from the lipid? Thanks

I have a question about this.
It is my understanding that liposomal encapsulation enables the encapsulated material to bypass processing by the digestive system and enter the blood stream directly. I can see how that might be great for some items like ascorbic acid (Vit C) that are in the pure form that cells can use immediately.
But is it a good thing for any and all supplements?
Don't we need a little discrimination here?

Del