Where all that stuff goes to first is extreeeemely acidic....soooo.
Like all that about corn sweeteners...no matter what sort of sugar, it
ALL turns into Glucose.
Ode
At 01:43 PM 9/30/2009 -0500, you wrote:
Hi Steve,
Sorry to break in here. But due to our Western diet most of us lean toward
the acidic side of the scale anyway. Coffee, tea, soft drinks,
medications, excessive protein and sugar in the diet, pollution, and
probably a few others y'all could point out. The body uses calcium to
buffer acid, and a good portion of people in the US don't get the RDA of
calcium, much less more than the RDA. Bones and teeth suffer as a result.
I don't remember the numbers, but it takes so much water and or calcium to
buffer just one soft drink. I'm not an expert in chemistry mind you and I
could be wrong, but that's what I understand from my own digging around on
the subject.
Annie
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