People -- People!!! *Recipe* is spelled with a *c*, not an *s*!! Arggghhh -- seeing that mis-spelling over and over in my inbox......... :-(
MA (anal -- I know)(lol) ________________________________ From: needling around <[email protected]> To: [email protected] Sent: Sun, May 23, 2010 12:29:52 PM Subject: Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol I have a question for the 'pepper people'... What is the difference between a chile pepper and a cayenne pepper? I've been told I'm allergic to cayenne but chilies are OK. I haven't come up with an explanation so I would appreciate any help. Thanks. PT ----- Original Message ----- >From: Renee >To: [email protected] >Sent: Sunday, May 23, 2010 12:22 AM >Subject: Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain >Alcohol > > >Hey Tel. I follow Dr. Schulze's method of both making and using the cayenne >tincture. He's stopped plenty of strokes and heart attacks as a doctor, and >he uses 2 to 3 droppers of tincture or a tablespoon of powder in a small >amount of water. > >Cayenne may feel like it is burning, but it does NO damage. Dr. Schulze has >had cayenne powder blow directly into his eyes, without any damage, and so >upped the amount of cayenne used in his eye formulas. > >I made my super strong habannero pepper tincture, and after an accident while >straining it, the tincture ran over both hands for about 5 minutes while I was >holding the bag it was straining through. My hands burned like fire for 3 >days. The pain was so bad it would wake me up at night that first night. >BUT--there was ZERO skin damage. > >You are making people afraid where there is no need for fear. Cayenne is a >life saver, certainly--but it doesn't damage and I was not lucky--I knew >exactly what I was doing. > >I make my tincture with up to 2 pounds of habannero peppers and vodka. I >blend them in my blender and let them sit in a glass jar for up to a year >before straining. I don't like everclear--I detest the taste, so I use >vodka. I also now add a large handful of my wild chili pequin peppers, which >are actually hotter than habs (which, outside of 2 new types of peppers are >considered the hottest peppers there are) so my tincture is STRONG. I've >given plenty away, also. I don't sell it though. I'm not in that business. > >So, there is no reason to fear the internal or external use of cayenne >tincture. > >Samala, >Renee > >
