Does the term unheated mean raw? Also I was told all honey actually is heated by necessity to enable it to be poured in to the container. Otherwise it is too viscous...true? Thank you
________________________________ From: Cyndi <[email protected]> To: [email protected] Sent: Thursday, August 15, 2013 3:22 PM Subject: Re: CS> On 8/14/2013 10:12 PM, finplan65 wrote: Any brand names of the few percent that are authentic? > > What matters is that it is honey local to you because then it's made from pollen in your area. A national brand will never meet that criteria. You also want it raw, not processed. Not only is it helpful for arthritis but allergies and many other conditions, especially when mixed with organic apple cider vinegar. Together it's called honeger . I get my honey from local feed stores. Cyndi
