Hi group I just made my second lot of CS. I put 200 mls in a glass and set the timer for 30 minutes. After 30 minutes one rod was black with murky stuff floating off the end, and the other wire was grey with a little of the same. I put my ppm tester into the brew (which Ivan said is not a good way of telling how much silver is in the brew) cos my ppm tester is a TDScan 30, which I am now suspicious of, and it said 26.7ppm.
Is this drinkable? It is clear and last time I made my first lot, I used about 450ml of distilled water and 35 minutes later the ppm tester said 4.6ppm. The water was warmer than last time. How the heck am I ever going to make CS within the correct range? HELP!!!!! Tracy. -- The silver-list is a moderated forum for discussion of colloidal silver. To join or quit silver-list or silver-digest send an e-mail message to: [email protected] -or- [email protected] with the word subscribe or unsubscribe in the SUBJECT line. To post, address your message to: [email protected] Silver-list archive: http://escribe.com/health/thesilverlist/index.html List maintainer: Mike Devour <[email protected]>
