Russ,

I would be a little careful about ingesting fulvic acid. Its composition
is quite variable, and its properties range from decreasing
bioavailability of minerals to the cause of disease. FA is a solvent and
has been found to penetrate cells and bones. I do not think there is a
case for using FA as a chelating agent, especially as other chelates
such as citric acid probably perform as well.

See this in depth look into FA I posted earlier.

http://escribe.com/health/thesilverlist/m22663.html

Regards
Ivan.

----- Original Message -----
From: "russ e rosser" <[email protected]>
To: <[email protected]>
Sent: Saturday, 18 November 2000 16:14
Subject: Re: CS and Brushing your Teeth


> > In the meantime I used muriatic acid from
> > the
> > hardware store, which I mixed to get 5% solution.
>
> Muratic acid is used to clean radiators & driveways...how does it
compare
> to HCl?  I'm curious about the similarities & differences of various
> acids.  E.g., apple cider vinegar--primarily a malic acid source--is
also
> known to aid digestion.  Various acids can ionize minerals, but one
> source says fulvic acid is best for dietary bioavailabilty (I mix sea
> salt & a.c. vinegar for a mineral supplement)...
>
> --Russ
>
>
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