Thanks Ivan. As you say, a big question. Low cellur pH then seems to be a
chief cause of cancer initiation. Does that mean that raising cellular pH
will reverse the process once cancer has set in? As Terry Chamberlain has
pointed out, too high a pH is associated with poor digestion, constipation
etc. This creates a dilemna for anyone already experiencing those symptoms
(I have on and off) who wants to guard against cancer. A naturopath friends
advice to acidify my system by taking lots of lemon juice, and for a while
calcium lactate, certainly fixed up a bout of constipation.

regards, Kevin Nolan

----- Original Message -----
From: "I Anderson" <[email protected]>
To: <[email protected]>
Sent: Sunday, April 07, 2002 10:09 PM
Subject: RE: CS>Silver Compounds and electrobiological/electromagnetic
response


> Hi Kevin,
> You ask a BIG question, which requires time to marshal a response.
>
>  "Does anaerobic metabolism cause cancer?"
>
> Warburg had quite a bit to say about oxygen and cancer, but I am not
> sure that he gave an answer to that question. What he did find in
> cancerous tissue was impaired or defective mitochondrial processes. It
> is in the mitochondria that cellular energy processes occur, normally
> by the oxidation of glucose with the products being ATP, CO2 and
> water. The process proceeds through a glycolysis phase which produces
> a small amount of ATP and lactic acid. The lactic acid would then be
> oxidised further with a much larger production of ATP, CO2 and water.
> Warburg found that the second phase did not occur in cancer cells,
> leading to the rise in concentration of lactic acid (and therefore
> lowering of pH), and found that mitochondria was impaired in some way.
> I think he believed that a lack of oxygen caused mitochondrial damage,
> but others disagree, the fact remains, however, that where there is
> lactic acid build there is anaerobic energy production, whether this
> is in the presence of oxygen or not.
>
> What causes a cell to become cancerous in the first place is the
> mutation of dna (be it cellular or mitochondrial) or some impairment
> of cellular process, notably the expression or manufacture of proteins
> and enzymes, from nucleotide building blocks. A normal pH ensures the
> breakdown glucose into the A, C, G and T nucleotide radicals that
> promote healthy DNA synthesis, and severely limits the ability of
> mutagens to cross the cellular membrane where they might cause some
> mutation. If the extracellular plasma is more acidic than optimum the
> intracellular fluid must also drop below normal (pH6.6) to maintain
> the appropriate potential across the cellular membrane, not only does
> this allow the passage of mutagens, but also impairs proper nucleotide
> production. These events may cause cells to mis-function and develop
> cancer. When the pH of a cancerous cell lowers sufficiently, the pores
> on the cellular membrane do not work correctly (they are driven by
> potential difference between the inside and the outside of the cell,
> which is related to pH). This restricts the passage of oxygen but not
> of glucose. So one can see a number of events which can lead to the
> ceasing of oxidative respiration, leaving only glycolysis
> (fermentation) as the source of energy for cancer cells.
>
> The formation of cancerous tissue is not a function of available
> oxygen per se, that is just a corollary of the process.
> So does anaerobic respiration cause cancer..., no, anaerobic
> respiration is a result of the physiological conditions that cancers
> cause, ie, mitochondrial damage and disfucntional membrane pores by
> way of low pH.
>
> Regards
> Ivan.
>
>
>
> > -----Original Message-----
> > From: Kevin Nolan [mailto:[email protected]]
> > Sent: Thursday, 4 April 2002 1:33 p.m.
> > To: [email protected]
> > Subject: Re: CS>Silver Compounds and
> electrobiological/electromagnetic
> > response
> >
> >
> > The oft repeated claim from the alternative healing sector
> > that cancer cells
> > operate via a fermentation metabolism and thus are susceptible to
> > oxygenation (Warburg hypothesis) is appealing and I hope true.
> Stephen
> > Barret of Quackwatch has justifiably received bad press here
> > re CS safety.
> > But that doesn't mean he gets it all wrong. On the matter of
> > cancer cell
> > metabolism, the following from
> > http://www.quackwatch.com/01QuackeryRelatedTopics/Cancer/oxyge
> > n.html is
> > worth some serious pondering:
> >
> > "Does anaerobic metabolism cause cancer?
> > In a 1961 monograph [7], Aisenberg reviewed and analyzed the
> > subject of
> > energy metabolism in normal and tumor tissues. He concluded that
> most
> > carcinogens are not respiratory poisons; most respiratory
> > poisons are not
> > carcinogens; oxygen neither prevents nor inhibits cancer
> > growth; tumor cells
> > grow optimally in tissue culture dishes in atmosphere
> > containing 20% oxygen;
> > tumors grow rapidly in tissues that are well supplied with
> > oxygenated blood;
> > absence of oxygen does not stimulate tumor growth in vitro or in
> vivo;
> > agents effective against cancer interfere with DNA synthesis, not
> with
> > aerobic metabolism; tumors do not get a significant amount of
> > their energy
> > from anaerobic metabolism; tumors can and do produce energy by an
> > oxygen-driven metabolism of fats and carbohydrates.
> >
> > Since the mid 1960s, information amassed has identified
> > cancer initiation,
> > promotion, and progression. Alteration of genetic regulation
> > through DNA
> > damage, oncogene activation, and inhibitor dysregulation give rise
> to
> > abnormally proliferating cancer cells. There is no evidence
> > of "poisoning"
> > in the respiratory enzyme systems of tumor tissues. Although Warburg
> > discovered some differences in metabolism between normal and
> > cancer cells,
> > research did not bear out what he considered to be the
> > "primary cause of
> > cancer," i.e., the replacement of respiration by fermentation.[7]."
> >
> > Worth reading the rest of that article also. Comments anyone?
> >
> > Kevin Nolan
> >
>
>
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