On Thu, 10 Apr 2003 16:23:35 -0400, "C Creel" <[email protected]>
wrote:

>~ DIETARY FAT INTAKE RISK FACTOR FOR DIABETES -
>It's the fat dummy, not the sugar, that increases our risk for
>diabetes, according to a study reported in Diabetes Care. Too much
>animal fat, defined as more than 34% total fats with 15% animal,
>significantly raised fasting glucose levels in sedentary people. In my
>books, I strongly urge you to stick to no more than 25% fat with
>less than 10% saturated fat, in order to modify your hormonal
>response.
>Diabetes Care 2003;26:302-307

The above study contradicts lots of other research.  I'd double check
it.

-- Dean -- from (almost) Des Moines -- KB0ZDF


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