If the problem is iron algae or bacteria you're talking thousands for complete whole house treatment.
Some of my neighbors have the problem so bad the water is brown as mud..mine isn't that bad but has a distict flavor and stains everything eventually.

Carbon filters work for a while and reduce conductivity of the water by about 2/3rds but the organisms grow in the filter and make the water smell like a swamp.
A plain old Britta pitcher kept in the fridge has worked well.. It's too cold for the organisms to grow in the fridge.
I shock the well with swimming pool chlorine twice a year. Chlorox works but is more slippery feeling.
I dumped a gallon of CS in the well this fall and the water has been OK..but I forgot about that water going to the septic tank.

Ode

At 09:29 AM 2/12/2004 -0500, you wrote:
>>>>
I use the chemfree iorn filter, works very well. But these are whole house fileters, not for just a kitchen. I don't know if iron would stop up an RO unit or not.

Marshall

marjie wrote:
BODY { BACKGROUND-POSITION: left top; BACKGROUND-REPEAT: no-repeat; COLOR: #000000; FONT-FAMILY: Arial; FONT-SIZE: 12pt } Hi I am looking to purchase a water filter for my kitchen. Primarily want one to filter out iron. I haven't done any searching on the web, yet. Thought I would ask for recomendations here first. I think I remember reading about an RO with some sort of silver/ceramic filter. Anybody have links, comments? CU - <mailto:[email protected]>[email protected]

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