One thing that organic has NEVER meant is toxin free. What would be
inteteresting is to assay for toxins from a range of products that are
labeled organic. There are so many ways that toxins could contaminate an
organic compliant product that it is mind boggling.

>From being handled after commercial produce by grocery store workers to
the water the produce is sprayed with. Organic does not mean free of
toxins, never did, even before the USDA got into the game.

Specifying what has been used on the product is helpful, adhereing to a
code of ethics and spot inspection as well as assay would also be
helpful. You can call it what ever you want, if standards are maintained
people WILL buy it.

Garnet

On Tue, 2004-05-18 at 08:47, Jodi Waldman Menard wrote:
>  > Christine Carleton wrote:
>  >
>  >> (first and last part of original post 'snipped')
> 
> ------------------------
> 
>  >> What would be a new word for ORGANIC? now that it's bastardised by
>  >> the government and political interests?
> 
> ------------------------
> 
> um...  Morganic? Bio-organic?
> 
> :-)
> 
> Jodi


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