Morning Ode,
At 07:27 AM 7/5/04, you wrote:
I don't think you can do that with time alone.
The time it takes to do that can vary by hours depending on even small
variations in intial water purity.
I see this akin to the perfect recipe for wine making. Man has been
trying to make a science out of wine making for thousands of years. Tons
of variables in the grapes alone.
I know the commercial people have come close. Most home brewers make
it by the seat of the pants, like some CS makers. Results can be
satisfactory and amazing in both cases.
No doubt, in a laboratory controlled situation, one may be able to
control CS and define the process scientifically. Some of you have
virtually done that.
Most of us need to understand where practicality stops and science starts.
Other things are similar such as, "The science of growing the perfect
tomato". or......
"The Science of Growing the Perfect Watermelon".
What everyone misses here, ( especially the ones that have not done it
) is.... The fun of the chase.
I have spent 5 weekends trying to kill a deer with the bow. When I did
it, I felt like I had accomplished very little, almost hated to end the chase.
To each his own. If I had a lab, my first project would be tissue
culture and make plants from a single cell.
Wayne
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