Hello people,

In MATRIXIDE we just covered the insane side of the Aspartame thing,
but apparently there is an unholy conjunction between these two used together.
I DID have a list of the current names used for both Aspartame and MSG ( anyone got one?) but what I didn't know was that under new rulings, MSG can actually be identified as:
 25 or more names, such as
"Natural Flavoring" or "Hydrolyzed Vegetable Protein"...  !!!!! ???????

Where did *synthetic* MSG come from?
In hundreds of studies around the world, scientists were creating obese mice. and rats to use in diet or diabetes test studies. No strain of rat or mice is naturally obese, so the scientists have to create them. They make these morbidly obese creatures by injecting them with MSG when they are first born. The MSG triples the amount of insulin the pancreas creates...

Whether we like it or not, there is no way to consider ANY processed food safe at all. The subterfuge used and available to the unscrupulous "food" manufacturing industry today means that they can say:
ALL natural
No artificial flavours
Natural flavours
No preservatives
No coloring

And serve you up a deadly chemical cocktail of Aspartame, MSG, chemicals designed to offer..... "natural flavours" - and the legal trick is that they don't mean *contains* "natural things" just "tastes like natural things". They no longer have to admit that these deadly killers are in that "Gourmet" Baby Food that your child tries to refuse! ( A food technologist contact says that they couldn't make a baby food that mothers will like without MSG!) The babies don't count. Convince mum it's a nice taste and the baby gets it like-it-or-not! People do it with dogs, too..........

Go look up late information on Aspartame and MSG - maybe we can frighten you into at last looking after yourself! :-) All those mystery allergies, aches, pains, sexual disfunction, eye problems, eczema, Ms, etc try here - fulla "insiders" warnings (drs and scientists) http://www.321recipes.com/aspartame.html

There is now virtually no way that you can avoid these killers in a Western diet. Add the fact that deadly hydrolised Cottonseed oil is now used in fifty percent of all manufactured foods .............
UNLESS you do it yourself...

Cheers,
Himagain
Maybe this is why even mighty CS is seeming to fail sometimes? Doritos, anyone? A Big Mac-tuckey?

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