Hello Yvonne,
YES YES YES! The calcium adhered to the artery walls and veins produces that 
the cholesterol adhere to the calcium, take out the calcium, your cholesterol 
lowers. Cholesterol is a fat that is produced constantly by the body metabolism 
no matter how is your diet. Cholesterol PROTECTS your heart against heart 
attacks! make your homework and search at the net for cholesterol... you will 
be amazed of the reports and results (Statines are poisons for your heart and 
whole body and do not controls the cholesterol)The egg yolk contains several 
products that helps your body and heart to avoid the heart attacks
Thursday, July 14, 2005, 6:52:07 PM, you wrote:


> Do I understand this to mean that it will remove calcification and lower the
> cholestrol rate?

> Yvonne



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Best regards,
 Alex                            mailto:[email protected]