"wet" Kelp can be found in Asia stores as a fast food snack..actually
quite tasty. Comes with a sauce too!
Dried Kelp cooked with rice and fish is good too.
Ode
At 05:55 PM 8/5/2006 -0400, you wrote:
We have, over the immediately past 14 years, conducted over 15 separate
experimental investigations/trials involving effects of the mineral
spectrum upon domestic large-animals and human beings. I have made summary
comments relating to our results.....multiple times, on this list. Since
our archives are at present, unavailable, I will restate our general findings (
Note: I advise against attempting to swallow these amounts (especially a
heaping tablespoon) of kelp----without mixing it with lecithin. The main
reason being that kelp is very hygroscopic and will absorb the water
fraction so rapidly that a majority of persons will gag. Kelp will even
initiate a demand on the moisture lining the epithelial tissue of the
mouth. Mixed with lecithin the emulsified compound goes down
beautifully.....and makes a MARVELOUS adjunct to protocols such as Mathias
Rath's vitamin C based cardio-vascular health protocol.
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