Beef and Noodle Casserole
- 1 pkg (8oz) noodles, cooked & drained
- 1 1/2 pounds ground beef, lean
- 1 medium onion, chopped
- 1 jar (15oz) spaghetti sauce
- 1 can Cheddar cheese soup, (10 3/4 oz)
- 1 can tomato sauce, (8 oz)
- 1 can or jar sliced mushrooms, (4 oz)
- 1/4 teaspoon garlic powder
- pepper, to taste
- 2 cups shredded Cheddar cheese
In a large skillet, brown ground beef with chopped onion; drain well. Stir in spaghetti sauce, soup, tomato sauce, mushrooms, garlic powder, salt and pepper. Simmer for 3 to 4 minutes. Combine beef mixture with cooked noodles; pour into a 3-quart baking dish (may use 13- by 9-inch baking pan). Cover and bake at 350 degrees F. for 35 to 40 minutes, or until bubbly. Uncover; sprinkle with cheese, and bake just until cheese is melted.
Serves 8.
|
|
________________________________
Changes to your subscription (unsubs, nomail, digest) can be made by going to
http://sandboxmail.net/mailman/listinfo/sndbox_sandboxmail.net
