In a message dated 1/12/2004 12:30:35 PM Eastern Standard Time, [EMAIL PROTECTED] writes:

Right....but to *YOU* sauerkraut is nasty.  It doesn't matter if it is prepared right or not.  (To me too, but that's irrelevant)  That's the exact same thing I'm saying about liver.  It's nasty, doesn't matter how it is prepared, it's nasty.  Now if you like it, by all means, have my portion, but it doesn't make it any less nasty.  You can't prepare liver in any fashion where I'm not going to find it nasty.  I don't eat innards.


uhoh    food war.     *gets battle shield out*
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