I had one of these once. The client used pentane (sort of like gasoline) to blow the peanuts. He decided to install a small deluge system.
On Fri, Nov 8, 2013 at 6:53 AM, <[email protected]> wrote: > Anyone have experience with a place where the make the peanuts, this one > is about 30k sqft.. Storage areas are petty cut & dry design wise but in > the production area they have these big bags hanging from the ceiling with > the peanuts in them. The bags are about 10'X10' at the top and square for > the first 15' or so down then they tapper to a discharge nozzle. The top of > the bag is only a couple feet below the roof (28'+/-). I am wondering if > there is any need to protect under the bags. There is really no place to > collect heat and no structure to support pipe. > Ron F > > > _______________________________________________ > Sprinklerforum mailing list > [email protected] > > http://lists.firesprinkler.org/listinfo.cgi/sprinklerforum-firesprinkler.org > -- Ed Vining 4819 John Muir Rd Martinez CA 94553 925-228-8792 Cell 925-787-0465 *Note the e-mail address change* _______________________________________________ Sprinklerforum mailing list [email protected] http://lists.firesprinkler.org/listinfo.cgi/sprinklerforum-firesprinkler.org
